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Analysis and Forecast Report on Yogurt Market in China

Analysis and Forecast Report on Yogurt Market in China new research report available at ReportsnReports.com

 
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Dallas, TX -- (SBWIRE) -- 01/15/2014 -- Yogurt contains all nutrients in milk and beneficial active lactobacillus and has become one of the most popular food products in the world. In countries of mature dairy market, yogurt covers about 40% of dairy products consumption; the proportion has even reached 80% in some countries. In recent years, global yogurt consumption has been increasing with annual growth rate of over 20%.

Presently, dairy products consumption in China (http://www.reportsnreports.com/reports/272530-analysis-and-forecast-report-on-yogurt-market-in-china.html) mainly focuses on liquid milk products, but yogurt consumption has been increasing with annual growth rate of over 30%; some types of yogurt (such as fruit yogurt) has been presenting consumption growth rate of over 40%.

Yogurt covers about 20% of liquid milk consumption in China. In addition, milk beverage market has also been developing rapidly with annual consumption growth rate of over 20%. Among milk beverage products, yogurt-based beverage has advantages of good taste, high quality and being conducive to digestion and absorption and has big development potential.

In the past few years, domestic and foreign dairy enterprises have been speeding up their expansion in China yogurt market. Therefore, the market competition is increasingly fierce; the brand concentration ratio increase is also speeding up. Mengniu realizes win-win partnership and market share expansion through becoming a shareholder of big yogurt producer —— Junlebao and cofounding yogurt company with Danone. Bright Dairy has obviously achieved market share increase by developing yogurt product that can be stored at room temperature —— Momchilovtsi. China’s yogurt imports has increased from less than 500 MT in 2003 to nearly 8,000 MT in 2012 with CAGR of nearly 60%.

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Table Of Contents

Research Background

Part One Analysis and Forecast of Yogurt Production In China (2020)

1 Analysis of Yogurt Production in China
1.1 Changes in Yogurt Production
1.1.1 Changes in Production Capacity & Output of Yogurt
1.1.2 Yogurt Production Situation in Different Provinces
1.2 Distribution of Yogurt Producers in China

2 Analysis of Product Types & Packaging Types of Yogurt In China
2.1 Production Technology & Product Types
2.2 Main Packaging Types
2.3 Costs of Different Packaging Types
2.4 Market Shares of Different Packaging Types

3 Forecast Of Future Yogurt Production in China (2020)
3.1 Forecast of Production Capacity & Output
3.2 Forecast of Distribution of Outputs
3.3 Forecast of Product Types

Part Two Analysis and Forecast of Yogurt Circulation in China (2020)

4 Yogurt Circulation Models in China
4.1 Producer?Consumer
4.2 Producer?Terminal Retail
4.3 Producer?Distributor?Terminal Retail(Consumer)
4.4 Analysis of Costs for Selling in Supermarkets/Hypermarkets
(1) Entry Methods
(2) Listing Fees
(3) Promotional Activities

5 Analysis of Cold-Chain Logistics Cost For Yogurt in China
5.1 Cold-Chain Logistics Models
(1) Self-Run Logistics
(2) Third-Party Logistics
5.2 Costs of Different Cold-Chain Logistics Models

Part Three Analysis and Forecast of China Yogurt Import (2020)

6 Analysis of Dairy Related Trade Agreements and Policies
6.1 Advantages of Free Trade Agreement
6.2 Impact of China NZ FTA on China Yogurt Import
6.3 Impact of Product Quality Regulation on China Yogurt Import

7 Analysis of China Yogurt Import
7.1 Import Volume
7.2 Import Cost
7.3 Original Countries

8 Analysis of Yogurt Importers in China
8.1 Major Yogurt Importers
8.2 Shanghai City Food Distribution Co., Ltd.
(1) Company Profile
(2) Import Source(s) of Yogurt
(3) Distribution Capability
8.3 Sinodis (Shanghai) Co., Ltd.
(1) Company Profile
(2) Import Source(s) of Yogurt
(3) Distribution Capability

9 Forecast of China Yogurt Import (2020)
9.1 Forecast of Import Volume
9.2 Forecast of Original Countries

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Part Four Analysis and Forecast of Yogurt Consumption in China (2020)

10 Characteristic of Yogurt Consumption in China
10.1 Changes in Consumption Volume
10.2 Consumer Preference
10.2.1 Packaging Types
10.2.2 Brands
10.2.3 Prices
10.2.4 Purchase Channels

11 Regional Differences of Yogurt Consumption
11.1 Consumption Differences in Different Regions
11.1.1 Consumption Habit
11.1.2 Brands
11.1.3 Consumption Volume
11.1.4 Major Reasons of Regional Differences
(1) Internal Factors
(2) External Factors
11.2 Consumption Differences of Urban and Rural Areas
11.2.1 Analysis of Consumption Difference
11.2.2 Major Reasons of Consumption Differences in Urban & Rural Areas
(1) Income Level
(2) Habits

12 Milk Bar And Development Potential in China
12.1 Room Temperature Yogurt
12.2 Milk Bars
12.3 Homemade Yogurt

13 Forecast Of Yogurt Consumption in China (2020)
13.1 Forecast of Consumption Volume
13.2 Forecast of Consumer Preference
13.3 Forecast of Regional Differences

Part Five Analysis and Forecast of Competitive Enterprises in Yogurt Market in China (2020)

14 Major Domestic & Foreign Yogurt Brands in China
14.1 Major Domestic Brands
14.2 Major Foreign Brands

15 Competitiveness of Domestic & Foreign Enterprises in China Yogurt Market
15.1 Raw Milk Sources and Product Quality
15.2 Sale Channels
15.3 Consumer Groups
15.4 Consumer Perceptions
15.5 Market Prices

16 Evaluation of Competitiveness of Domestic & Foreign Yogurt Enterprises in China

17 Forecast of Development Potential of Domestic & Foreign Yogurt Enterprises in China (2020)
17.1 Market Size & Structure
17.2 Forecast on Development Potential & Structure

18 Analysis of Top 10 Domestic Yogurt Enterprises In China
18.1 Aggregate Market Share of Top 10 Yogurt Producers in 2012
18.2 Characteristics of Top 10 UHT Milk Producers in China
18.2.1 Low Production Concentration Ratio of Yogurt in China
18.2.2 Supermarkets and Convenient Stores as Main Sales Channels
18.2.3 Most Producers Realize Cross-Regional Sales through Distributors
18.2.4 Serious Homogeneity
18.3 China’s Top 10 Local Yogurt Enterprises
18.3.1 Inner Mongolia Yili Industrial Group Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.2 China Mengniu Dairy Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.3 Bright Dairy & Food Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.4 Shijiazhuang Junlebao Dairy Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.5 Weichuan Corp
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.6 Yakult (China) Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.7 Beijing Sanyuan Foods Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.8 Nanjing Weigang Dairy Group Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.9 China Huishan Dairy Holdings Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt
18.3.10 Shandong Deyi Dairy Industry Co., Ltd.
(1) Raw Milk Sources & Production of Company
(2) Cold-Chain Logistics Situation
(3) Product Types of Yogurt
(4) Sale Channels
(5) Market Share of Yogurt

List of Tables
List of Figures

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