An all-new secret to eating raw food, healthy, and even sugar-free, while still having the freedom to eat what you want!
Gilbert, AZ -- (SBWIRE) -- 04/18/2014 -- Raw food diets have proven, over and over again, to not only provide a great way to eat right and healthy, but even better, knock off the pounds and keep them off. Now, an all-new secret to eating raw food, healthy, and even sugar-free, while still having the freedom to eat what you want!
According to Island's Miracle nutrition guru Mike York, "%PR_LINK% not only offers an organic, whole foods, sugar substitute, but reports are coming in about how effective it is at replacing sugar." This new superfood, gaining popularity in recent years, has shown with many consumers to not only keep blood sugar levels consistent, but taste as good, or even better than other sugar substitutes.
Andy of Phoenix, Arizona said:
"I'm hypo-glycemic and, ever since I had my gall-bladder removed, my body has been extremely sensitive to what I can eat. Living in constant danger of eating anything with sugars, including many sugar substitutes, I'm often crashing from something as simple as and ‘healthy' as steel cut oats. But, since I started using Yacon as a substitute, I never crash. I can put in my coffee, add a little to yogurt, or even top my frozen yogurt with it, and I never have to worry about my sugar levels."
York, who offers a selection of organic nutrition supplements through Island's Miracle, said, "This is one organic whole food product that people have been waiting for a long time coming. Our %PR_LINK2% ratings speak for the product. I'm just here to spread the word."