SBWire

The WEBstaurantStore.com, a leading vendor of restaurant supplies and restaurant equipment, has recently added products from outdoor cooking manufacturer, R & V Works --the makers of the Cajun Fryer. WEBstaurantStore.com is pleased to be adding the inexpensive yet high quality outdoor fryers that R & V Works is known for making.

Food is the main source of our life. Sometimes we wish to dine outside in a good restaurant where we expect to be served with good food, hospitable service, a good parking place. We make wrong choices and end up paying a high price for the food which we didn’t even like. To have a filling and delicious traditional food, Tradicao Brazilian Steakhouse is very famous.

Located in Bastrop, TX, Restaurant Equipment Service offers repairs and other services on different equipment used at many restaurants. All of these services are rendered by the company throughout Austin, Bastrop, Round Rock, San Marcos and other surrounding areas. This company provides the same quality services since 1985 and it is operated and owned by Mr. Manuel Rebolloso. The company’s workers are well-experienced with the job and they make sure that customer satisfaction and quality work are provided to their clients. Their goal is to repair your equipment efficiently and at the right time so that the apparatus works in top condition. They provide free estimates for any of their services once you give them a call and they will quickly repair your apparatus. If there is a need for any equipment repairs so that your restaurant can run smoothly, then the company would be glad to offer assistance as soon as possible.

Urban Eats, Hillcrest’s newest local eatery, today announced that it is now open in Hillcrest, Calif. The 1,000 square-foot restaurant combines all natural meats and locally-sourced ingredients to create an urban menu including gourmet sandwiches and salads, classic appetizers and twists on traditional entrees.

Opening at the end of April – weather permitting - at the heart of the Le Royal Monceau, Raffles Paris, La Terrasse is a leafy haven a world away from the hustle and bustle of the chic Avenue Hoche. It is the perfect setting for enjoying the first rays of spring sun and people-watching, in the calm of a garden in bloom.

Surrey penang is a leading chain of restaurants and now they are introducing their Indian and Chinese restaurants.

Bistro 41 is considered the top quality restaurant located in Bell Tower Shops and is a very popular restaurant in the community.

Dean Ogan, owner of Rocky Top Hospitality, has announced The Rocky Top March Madness Challenge, a bracket challenge promotion which will give participants a chance to win one of five prizes. The first place winner will receive a $1,000 cash prize, second place prize will be a $400 gift card, third place prize will be a $300 gift card, fourth place will be a $200 gift card and the fifth place prize will be a $100 gift card. Gift cards are redeemable at any of the Rocky Top Hospitality restaurant locations. Participants have the option to create and submit brackets online or by printing the brackets and bringing them to The Mash House Brewery & Chophouse at 4150 Sycamore Dairy Road in Fayetteville, N.C. Tribeca Tavern at either 6004 Falls of Neuse Road or 500 Ledgestone Way in Cary, N.C., or Draft Carolina Burgers & Beers at 510 Glenwood Ave. on any or all game days where they can enjoy daily discounts on certain menu items, drink specials and craft beers.

Regular visitor of Crete, which– as he claims himself – feels his home, is the awarded chef Lefteris Lazarou (one-Michelin star) who designs the menu of Swell Restaurant where the prominent young chefs that have mastered by his side – Yiannis Margaris, Konstantinos Bamihas and Sifis Empiridis, prepare daily.

Del Mar Rendezvous, San Diego’s premier destination for modern Chinese cuisine, ocean views and an extensive beer and wine list, was chosen as one of the “50 best Chinese restaurants in the U.S.” by CNNGo.com, a division of CNN and CNN.com.

UnWine’d Wine Bar, a European style café, has announced its opening in Olde Cary Commons in the heart of downtown Cary at 201 W. Chatham St., Suite 103. UnWine’d features an Italian style café menu and a large selection of wine by the glass and bottle. The establishment has two sections, a front bar which features live jazz music every Friday night from 8 p.m. to 11 p.m., and a back bar, where guests can enjoy more lively conversation and television. Free wine tastings are available Thursday nights from 5:30 p.m. to 7:30 p.m. The wine bar is open Monday through Saturday from 4 p.m. to midnight.

In line with March’s National Youth Art Month, Del Mar Rendezvous is cooking up its modern Chinese dishes for a good cause. To show its support of local youth art programs, the Del Mar restaurant will host its “Noodles for Doodles” fundraiser benefitting art programs at The Boys & Girls Club of San Dieguito.

Knouz Restaurant, the newly opened Moroccan Deli- Lounge- Restaurant announces the launch of a fully functional website to attract new customers and secure its existing clientele: knouzrestaurant.com. Situated in Fulham Broadway, one of London's trendiest area, Knouz Restaurant offers an authentic Moroccan cuisine in an elegantly decorated atmosphere with a Mediterranean touch.

Missing the New Year’s Eve festivities already? Royal India Restaurant has San Diego covered: The restaurant voted “Best Indian” by San Diego Magazine and “Most Romantic” by CitySearch invites you to join in celebrating its Punjab New Year, with its it’s 5th annual “Bollywood Bash” celebration.

The Paris Cookbook Awards, one of the most recognized international Cookbook Festivals will be held on March 6, 2012 at Les Folies Bergere followed by The Paris Cookbook Fair from March 7-11, 2012 at Le 104. India’s Monish Gujral, CEO Moti Mahal Delux has been invited among the few celebrity chefs to demonstrate during the festival.

Rocky Top Hospitality Restaurant Earns Three Honorable Mentions For Best Burger, Best Appetizer And Best Outdoor Dining

Indian food lovers in Indore can now get a wider range of Indian cuisines with the recent launch of Moti Mahal Delux Tandoori Trail at Sapna Sangeet Road.

Moti Mahal Delux is known for its succulent signature menu items of particular interest to traditional Indian customers – signature butter chicken and the signature tandoori chicken are world famous.

India’s most famous Global chain of restaurants and fore runner of tandoori cuisine – Moti Mahal established in 1920, now gets a new look.

Atilla Akbay, general manager of Greek Fiesta, a local chain of fast casual Greek restaurants, has announced that the eatery has been named the best Greek restaurant in Western Wake County in Cary Magazine’s 2012 Maggy Awards. The Maggy Awards are presented annually by Cary Magazine to showcase the best businesses in Western Wake County and are voted on by the publication’s readers.

Today Free Red Lobster Coupons announced the latest Red Lobster Restaurant offer to provide seafood lovers everywhere with amazing, mouth-watering dishes at greatly discounted prices. The four-course seafood feast offers multiple entrée, soup, salad and dessert options to allow Red Lobster patrons to customize their dining experience for only $15.

Dean Ogan, owner of Rocky Top Hospitality, has announced the opening of Rocky Top Hospitality’s newest venture, Rockwell’s American Grill, which began business on Jan. 26 at 1080 Darrington Drive. Keeping in line with Rocky Top Hospitality’s focus on fresh, local ingredients, the restaurant combines the concept of a modern American grill with family style portions, and a menu inspired by American diners, delis and traditional comfort foods. Rockwell’s provides customers with reasonably priced meal selections from $5-$19, breakfast all day and an outdoor patio which seats more than 100 guests. The bar features craft beers, wine and cocktails, many of which come from North Carolina-based brewers.

Dean Ogan, owner of Rocky Top Hospitality, has announced that The Twisted Fork Restaurant & Bakery has added a Sunday brunch buffet as well as unveiled special deals for its soups, salads and grilled cheese sandwiches, and combinations of any or all three items, at lunch and dinner. The buffet includes omelets, steak and eggs, short ribs and grits, and French toast and pancakes. Children can enjoy pancakes and fruit, French toast and sweet potato waffle fries, and a ham and cheese omelet with hash browns. The new lunch and dinner menu specials apply to all varieties of grilled cheese sandwiches, soups and bisques served at the restaurant, as well as both the dine-in and to go salad bar options. All previous menu items will continue to be available.

The Twisted Fork Grill & Bakery, Draft Carolina Burgers & Beer, Tribeca Tavern In Raleigh And Cary To Take Part In Event Celebrating Culinary Excellence In Region

The inventor of world famous tandoori chicken and the butter chicken, Monish Gujral, CMD Moti Mahal chain of restaurants opened a new franchise outlet in Kanpur.