Cheese in Mexico - New Market Report

Recently published research from Euromonitor International, "Cheese in Mexico", is now available at Fast Market Research

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Boston, MA -- (SBWire) -- 03/07/2014 --Cheese is popular amongst Mexicans; nevertheless, it still has important potential for growth, taking into account that total Mexican per capita consumption is only about 6kg per year, whilst the per capita consumption in the top five countries is over 15kg per year. During 2012 it was shown that continuous mass media advertising to create awareness of different ways to consume cheese was successful in increasing sales and penetration.

Euromonitor International's Cheese in Mexico report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

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Product coverage: Processed Cheese, Unprocessed Cheese.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Cheese market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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Browse all Food research reports at Fast Market Research

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- Cheese Markets in Africa to 2018 - Market Size, Trends, and Forecasts

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View this press release online at: http://rwire.com/470961