Global Carbohydrase Market Propelled by Growing Demand from Pharmaceuticals and Food and Beverages Industries

Transparency Market Research Report Added "Carbohydrase Market" to its database.

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Albany, NY -- (SBWire) -- 02/23/2016 --A new report from Transparency Market Research, titled 'Carbohydrase Market - Global Industry Analysis, Size, Share, Trends and Forecast, 2013 - 2019,' states that the global carbohydrase market is predicted to progress at a rapid pace during the period from 2013 to 2019 owing to the growing demand from the pharmaceuticals and food and beverages industries.

Carbohydrase is a unique type of enzyme that breaks down carbohydrates into sugar by acting as a catalyst. Carbohydrase is primarily used to convert starch syrup into sugar syrup, which is then utilized as a major ingredient in the manufacturing of several beverages and food products. Carbohydrase enzymes are created in various body parts such as the small intestine, mouth, and pancreas and are primarily utilized for digesting carbohydrates. Commercially, carbohydrase enzymes are used across various industries including food and beverages, pharmaceuticals, biofuels, animal feed, paper, textile, and others.

The global carbohydrase market includes various kinds of carbohydrase enzymes such as lactase, cellulases, mannanases, amylases, pectinases, and others. Sources such as plants, animals, and microorganisms are used to extract these carbohydrase enzymes. The growing demand for carbohydrase enzymes from the food and beverages industry is predicted to propel the global carbohydrase market during the forecast period.

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The increasing applications of carbohydrase enzymes across the world is expected to further contribute towards the growth of the global carbohydrase market in the years to come. Carbohydrase enzymes are also used in the production of various kinds of sugar syrups such as glucose and fructose. Isomaltulose and prebiotics are also produced by using carbohydrase enzymes. Prebiotics and isomaltulose are sweeteners used for improving the properties of wines and juices. Further, carbohydrase enzymes are also used as processing aids and ingredients in distinct industries. The two important variants of carbohydrase enzymes, amylases and cellulases, are consumed in various industries.

The global carbohydrase market is predicted to expand at a rapid pace in the years to come due to research and development activities that are taking place in various industries. The global carbohydrase market is divided by geography into Asia Pacific, Europe, North America, and Rest of the World. Rising demand for carbohydrase enzymes in Asia Pacific has made this region the leading contributor in the global carbohydrase market in the recent past. The rising disposable income and increasing population across Asia Pacific are expected to contribute towards the growth of the Asia Pacific carbohydrase market. North America is predicted to be the largest market in the global carbohydrase market in the years to come.

The Rest of the World carbohydrase market is predicted to register significant growth in the global carbohydrase market in the next few years. Some of the prominent companies operating in the global carbohydrase market are Royal DSM, Novozymes, AB Enzymes GmbH, CHR. Hansen Holding A/S, Amano Enzyme Inc., DuPont, Specialty Enzymes, and Advanced Enzymes.

The many challenges faced by carbohydrase in coping with the variations in temperatures and pH are expected to restrict the growth of the global carbohydrase market in the years to come.

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