Global Baking Ingredients Market 2016-2020 - New Market Study Published

Fast Market Research announces the availability of the new TechNavio report, "Global Baking Ingredients market 2016-2020", on their comprehensive research portal

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Boston, MA -- (SBWire) -- 05/11/2016 --Baking ingredients are added to food to enhance taste, add color, and enhance texture and for preservation. Adding these ingredients help with the easy production, processing, packaging, transportation, and storage of bakery products. Baking ingredients help in preventing food spoilage, maintaining consistency in quality, adding and enhancing taste, providing texture and color, and adding nutritional value. Baking ingredients usually come in two forms: natural and artificial.

Technavio's analysts forecast the global baking ingredients market to grow at a CAGR of 5.36% during the period 2016-2020.

Get More Details on this Report and a Full Table of Contents at Global Baking Ingredients market 2016-2020

Covered in this report
The report covers the present scenario and the growth prospects of the global baking ingredients market for 2016-2020. To calculate the market size, the report considers the revenue generated through the sales of baking ingredients by vendors in the market.

The market is divided into the following segments based on geography:

-APAC
-Europe
-North America
-ROW

Technavio's report, Global Baking Ingredients Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

-Archer-Daniels-Midland
-Associated British Foods
-Cargill
-DuPont
-Ingredion
-Kerry Group

Other prominent vendors

-AAK
-Bakels Worldwide
-Corbion
-DSM
-Dawn Food Products, Inc.
-IFFCO Poultry
-Lesaffre
-Muntons plc
-Novozymes
-Puratos Group
-Taura Natural Ingredients
-Tate & Lyle

Market driver

-Growing demand for baking powder with tartaric acid
-For a full, detailed list, view our report

Market challenge

-Intense competition among vendors
-For a full, detailed list, view our report

Market trend

-Strong trend toward naturally derived sweeteners
-For a full, detailed list, view our report

Key questions answered in this report

-What will the market size be in 2020 and what will the growth rate be?
-What are the key market trends?
-What is driving this market?
-What are the challenges to market growth?
-Who are the key vendors in this market space?
-What are the market opportunities and threats faced by the key vendors?
-What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Companies Mentioned in this Report: Archer-Daniels-Midland, Associated British Foods, Cargill, DuPont, Ingredion, Kerry Group, AAK, Bakels Worldwide, Corbion, DSM, Dawn Food Products, Inc., IFFCO Poultry, Lesaffre, Muntons plc, Novozymes, Puratos Group, Taura Natural Ingredients, Tate & Lyle.

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View this press release online at: http://rwire.com/685891