Sarasota, FL -- (SBWIRE) -- 07/13/2018 -- Global Cast Iron Cookware Market: Overview

Cast Iron is one of the oldest ferrous metals in commercial use with high carbon content. One of the important advantages of cast iron cookware is its relatively low melting temperature. Properties like durability, non-stickiness, convenience in usage along with the health benefits offered by cast iron are positively affecting the interest of the global consumer in Cast Iron Cookware.

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Global Cast Iron Cookware Market: Growth Factors

Rising awareness about the health issues related to Aluminum, coated and Non-stick cookware are some of the major factors fuelling the global cast iron cookware market development. Moreover, the health benefits associated with using cast iron like percolating iron in the food during the cooking process, highly durable and heat distribution is thereby affecting the global cast iron cookware market positively. However, the availability of cheaper and lighter alternatives is a major hindrance to the expansion of the market. Since, materials like aluminum, stainless steel, etc. are light in weight as compared to Cast Iron, they are cheaper and can be cleaned easily without damage thus acting as a major restraint for global cast iron cookware market.

Global Cast Iron Cookware Market: Segmentation

The global cast iron cookware market is segmented in terms of product, style, end-use, sales channel and by region. On the basis of the product, the global cast iron cookware market is divided into Seasoned, Unseasoned and Enamel Coated. On the basis of style, the global cast iron cookware market is classified into Camp pots, Dutch Ovens, woks, skillets, griddles, and Bakeware. On the basis of end use, the global cast iron cookware market is bifurcated into Household and Food Services. On the basis of the sales channel, the global cast iron cookware market is categorized into Direct and Indirect Channel. Under Indirect channel, the global cast iron cookware market is further divided into Modern Grocery Retailers, Traditional Grocery Retailers, and Online Retails. Under the Modern Grocery Retailers segment, the global cast iron cookware market is segmented into Hypermarket, Departmental Stores, Franchised outlets and others. The traditional grocery retailers are further bifurcated into cookware specialty stores and others.

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Global Cast Iron Cookware Market: Regional Analysis

In terms of region, Asia Pacific, Europe, and North America have a major share in the global cast iron cookware market in the years to come. The market is Asia Pacific region is projected to grow at the highest CAGR on an account of the increasing consumer base due to awareness regarding the potential health issues associated with aluminum, coated and non- stick cookware. The market in North America and Europe is likely to have a significant growth rate owing to an increase in single person households and established e-commerce industry.

Global Cast Iron Cookware Market: Competitive Players

Some of the most important market players in the global cast iron cookware market are The Coleman Company, Inc., Staub USA, Inc., The Vollrath Company LLC, Tramontina USA, Inc., FINEX Cast Iron Cookware Co., Lodge Manufacturing Company, Lava Cookware USA, Meyer Corporation, Camp Chef, Inc., American Metalcraft, Inc., Le Creuset of America, Inc., among others.

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Global Cast Iron Cookware Market: Regional Segment Analysis

North America
The U.S.
Europe
The UK
France
Germany
The Asia Pacific
China
Japan
India
Latin America
Brazil
The Middle East and Africa