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"Chilled Processed Food in Uruguay" Published

Fast Market Research recommends "Chilled Processed Food in Uruguay" from Euromonitor International, now available


Boston, MA -- (SBWIRE) -- 03/25/2013 -- The high per capita consumption of chilled/fresh pasta has been impacting adversely volume growth possibilities of overall chilled processed food during the review period. 2012 was no exception and growth was marginal, but the premiumisation phase that started a few years back was quite evident and consumers with increased purchasing power could opt for more expensive options, helping overall value sales due to average unit price increases.

Euromonitor International's Chilled Processed Food in Uruguay report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.

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Product coverage: Chilled Fish/Seafood, Chilled Lunch Kits, Chilled Noodles, Chilled Pizza, Chilled Processed Meat, Chilled Ready Meals, Chilled Soup, Chilled/Fresh Pasta, Fresh Cut Fruits, Prepared Salads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Chilled Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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