This report researches the worldwide ?-Polylysine market size (value, capacity, production and consumption) in key regions like North America, Europe, Asia Pacific (China, Japan) and other regions. This study categorizes the global ?-Polylysine breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Los Angeles, CA -- (SBWIRE) -- 11/27/2018 -- ?-Polylysine is a naturally occurring Homo-polymer of L-lysine with a degree of polymerization of 25 to 35 and Mol. weight of approximately 5000. It is produced by bacterial fermentation and it has an antimicrobial effect against yeast, fungi and gram-positive and negative bacteria, making it suitable for versatile applications in the food, feed, nutraceutical and cosmetic industry.
Globally, Japan, which is the largest consumption region, consumed 820.9 MT ?-Polylysine in 2017. South Korea is the second largest consumption region with consumption share of 21.89%. Followed by China and Europe, they separately consumed 297.3 MT and 201.3 MT in 2017.
Global ?-Polylysine market size will increase to 740 Million US$ by 2025, from 420 Million US$ in 2017, at a CAGR of 7.3% during the forecast period. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for ?-Polylysine.
Top Cosmetic Active Ingredient Players Covered in This report:
Jnc-Corp
Siveele
Handary
Zhejiang Silver Elephant Bioengineering
Yiming Biological
Zhengzhou Bainafo Bioengineering
Lion King Biotechnology
Chengdu Jinkai Biology
Nanjing Shineking Biotech
?-Polylysine Breakdown Data by Type
Content (?95%)
Content (?95%)
?-Polylysine Breakdown Data by Application
Rice
Beverage
Meat
Prepared Foods
Seafood
Other
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