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Corn Oil Market: Market Share, Size, Opportunities, Growth, and Industry Analysis and Forecast 2019-2025

QY Research has published the new industry research report focuses on Global major leading players with information such as company profiles, product picture, future road map, opportunities and investment.

 

Los Angeles, CA -- (SBWIRE) -- 04/23/2019 -- This report studies the global market size of Corn Oil in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Corn Oil in these regions.
This research report categorizes the global Corn Oil market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.

Corn oil (maize oil) is oil extracted from the germ of corn (maize). Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in some margarines. Usually, corn oil is produced as a co-product of corn starch. Consequently, corn oil is generally less expensive than most other types of vegetable oils.

Regionally, the production areas of corn oil are mostly corn production areas. The global major corn production zones: USA, China, Brazil, and EU, are also the major production areas of corn oil. USA is the biggest production base of corn and corn oil, followed by China and EU. Large amount of corn oil is produced as co-product of corn starch and ethanol. Also, large amount of corn oil is exported from USA to the Middle East, where is one of the major corn oil consumption regions. Leading players in USA is ACH, the brand of which Mazola, also takes a leading share in Middle East market.

The major raw material of corn oil is corn germ, which is extracted from corn grain. The price of coin oil fluctuates with the market demand instead of corn germ price. As the capacity of corn oil grows rapidly in recent years, the price of corn oil has also been trending down generally, except a little lift in 2015. It is estimated that the price of corn oil would still going down slightly in the coming years.

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In 2017, the global Corn Oil market size was 6820 million US$ and is forecast to 6960 million US in 2025, growing at a CAGR of 0.3% from 2018. The objectives of this study are to define, segment, and project the size of the Corn Oil market based on company, product type, application and key regions.

The various contributors involved in the value chain of Corn Oil include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Corn Oil include

ACH

ConAgra Foods

Elburg Global

ADVOC

Savola Group

Cairo Oil and Soap

Federated Group

TRIÂNGULO ALIMENTOS

SAPORITO FOODS

J.M. Smucker

FELDA

NutriAsia

Lam Soon

N.K. Proteins

CHS

ADM

Sunora Foods

Henry Lamotte

Yonca Gida

Cargill

Taj Agro International

Xiwang Group

Shandong Sanxing Group

COFCO Group

Yingma

Changsheng Group

Market Size Split by Type

Bulk Product

Bottled Product

Market Size Split by Application

Salad or Cooking Oils

Margarine

Baking or Frying Fats

Inedible Products

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