D-Xylose Market report focuses on Global major leading players with information such as company profiles, product picture, future road map, opportunities and investment.
Los Angeles, CA -- (SBWIRE) -- 04/16/2019 -- D-xylose (wood sugar – 5 carbon monosaccharide) is a white powder with a sweet taste. It is obtained from plants rich in hemicelluloses, such as sawdust, rice straw and corn cobs. It can be dissolved in hot ethanol and pyridine easily. Its sweetness is 40% of sucrose. The empirical formula is C5H10O5 and the molecular weight is 150.13.
D-xylose can be classified into two types: raw material grade D-xylose and refine grade D-xylose. Raw material grade D-xylose is widely used in xylitol industry and glycoside industry. Refine grade D-xylose is widely used in food and beverage industry, flavor and fragrance industry, pet food industry and other industries. With the development of economy, these industries will need more D-xylose. So, D-xylose has a huge market potential in the future.
We tend to believe this industry is an emerging industry, and the consumption increasing degree will show a rapid growth curve. For product prices, the slow downward trend in recent years will maintain in the future as competition intensifies. Besides, prices gap between different brands will go narrowing gradually. Also, there will be fluctuation in gross margin.
The global D-Xylose market was 250 million US$ in 2018 and is expected to 280 million US$ by the end of 2025, growing at a CAGR of 1.3% between 2019 and 2025. This report studies the D-Xylose market size (value and volume) by players, regions, product types and end industries, history data 2014-2018 and forecast data 2019-2025; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
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Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of D-Xylose in these regions, from 2014 to 2025, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)
The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
By the product type, the market is primarily split into
Refine Grade D-Xylose
Raw Material Grade D-Xylose
By the end users/application, this report covers the following segments
Food and Beverage Industry
Flavor and Fragrance Industry
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