Boston, MA -- (SBWIRE) -- 06/21/2012 -- The January Revolution in 2011 affected the value growth of the majority of packaged food categories, including dried processed food. It led to salary increases by the government in order to satisfy the citizens and increase their incomes. However, this was not backed by significant production increases, which led to high inflation rates and prices. Middle- to high-income households remain the biggest consumers of dried processed food, due to the high unit prices compared with loose products.
Euromonitor International's Dried Processed Food in Egypt report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
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Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get this Report
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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