Brooklyn, NY -- (SBWIRE) -- 09/11/2018 -- Qyresearchreports include new market research report Baijiu to its huge collection of research reports.
This report studies the global Baijiu market status and forecast, categorizes the global Baijiu market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.
Baijiu, also known as shaojiu or archaically as sorghum wine, is a Chinese alcoholic beverage made from grain. Baijiu literally translated means white alcohol or liquor, and is a strong distilled spirit, generally between 40 and 60% alcohol by volume (ABV).
Baijiu is a clear liquid usually distilled from fermented sorghum, although other grains may be used; southern China versions may employ glutinous rice, while northern Chinese varieties may use wheat, barley, millet, or even Job's tears instead of sorghum. The jiuqu starter culture used in the production of baijiu mash is usually made of pulverized wheat grains.
Baijiu is strong distilled from grains, which is a traditional alcoholic beverage from China. The Baijiu industry in China is quite fragmented. In 2015, the top ten enterprises were estimated to account for about 10.25% production market share. The majority players in China Baijiu market are Kweichow Moutai Group, Wuliangye, YANGHE, Daohuaxiang, Luzhou Laojiao, Langjiu Group, Gujing Group, Shunxin Holdings, Xinghuacun Fen Chiew Group and Baiyunbian Group etc.
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Baijiu can be similar in appearance to vodka, but it has a unique flavor that is not comparable to any other type of spirit .Baijiu is often classified based on three fragrances: Sauce, thick and light etc. in addition, thick-favor type is the major product with 73.16% production market share in 2015. The typical production enterprises of thick -favor baijiu are Wuliangye and Luzhou Laojiao. Kweichow Moutai Group is the key manufacturers to produce sauce-favor types Baijiu.
As for the region consumption, the South West and East China remained the largest market for Baijiu in the China, with 25.08% and 19.89% market share consumption in 2015. Other major consuming regions includeCentral China , North China and North West, which account for 14.51%, 10.49% and 10.75% respectively.
The downstream consumption of Baijiu market is rigid. We tend to believe the consumption increasing degree will show a slowly rising curve. In the future, the market concentration is become increasingly. Besides, prices gap between different brands will go narrowing gradually. Also, there will be fluctuation in gross margin.
The major manufacturers covered in this report
Kweichow Moutai Group
Wuliangye
Yanghe Brewery
Daohuaxiang
Luzhou Laojiao
Langjiu Group
Gujing Group
Shunxin Holdings
Fen Chiew Group
...
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The study objectives of this report are:
To analyze and study the global Baijiu sales, value, status (2013-2017) and forecast (2018-2025).
Focuses on the key Baijiu manufacturers, to study the sales, value, market share and development plans in future.
Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
To strategically profile the key players and comprehensively analyze their growth strategies.
Table of Contents
1 Baijiu Market Overview
1.1 Product Overview and Scope of Baijiu
1.2 Baijiu Segment by Type (Product Category)
1.2.1 Global Baijiu Production and CAGR (%) Comparison by Type (Product Category)(2013-2025)
1.2.2 Global Baijiu Production Market Share by Type (Product Category) in 2017
1.2.3 Thick-flavor
1.2.4 Sauce-flavor
1.2.5 Light-flavor
1.2.6 Others
1.3 Global Baijiu Segment by Application
1.3.1 Baijiu Consumption (Sales) Comparison by Application (2013-2025)
1.3.2 Corporate Hospitality
1.3.3 Government Reception
1.3.4 Family Dinner
1.3.5 Other
2 Global Baijiu Market Competition by Manufacturers
2.1 Global Baijiu Capacity, Production and Share by Manufacturers (2013-2018)
2.1.1 Global Baijiu Capacity and Share by Manufacturers (2013-2018)
2.1.2 Global Baijiu Production and Share by Manufacturers (2013-2018)
2.2 Global Baijiu Revenue and Share by Manufacturers (2013-2018)
2.3 Global Baijiu Average Price by Manufacturers (2013-2018)
2.4 Manufacturers Baijiu Manufacturing Base Distribution, Sales Area and Product Type
2.5 Baijiu Market Competitive Situation and Trends
2.5.1 Baijiu Market Concentration Rate
2.5.2 Baijiu Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Baijiu Capacity, Production, Revenue (Value) by Region (2013-2018)
3.1 Global Baijiu Capacity and Market Share by Region (2013-2018)
3.2 Global Baijiu Production and Market Share by Region (2013-2018)
3.3 Global Baijiu Revenue (Value) and Market Share by Region (2013-2018)
3.4 Global Baijiu Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.5 North America Baijiu Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
3.6 Europe Baijiu Capacity, Production, Revenue, Price and Gross Margin (2013-2018)
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