Boston, MA -- (SBWIRE) -- 02/25/2014 -- French consumers were attracted by the rapid sophistication of the different fast food formats in 2012. On one side, the traditional leaders McDonald's, Quick and KFC launched a series of unprecedented novelties (often tailored to French-specific tastes and preferences) and on the other side, bakery products and Asian fast food ingeniously integrated gourmet and diversity in their product lines to satisfy the appetite for new culinary experiences of French consumers. The product offers from...
Euromonitor International's Fast Food in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2018 illustrate how the market is set to change.
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Product coverage: Chained Fast Food, Fast Food by Casual vs Non-Casual, Fast Food by Type, Independent Fast Food.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get This Report
- Get a detailed picture of the Fast Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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