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City of Industry, CA -- (SBWIRE) -- 08/01/2018 -- This report studies the global Frozen Desserts market status and forecast, categorizes the global Frozen Desserts market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.
Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. They may be based on flavored water (shave ice, ice pops, sorbet, snow cones, etc.), on fruit purées (such as sorbet), on milk and cream (most ice creams), on custard (frozen custard and some ice creams), on mousse (semifreddo), and others.
The gelato segment accounted for the major shares of this market. It is similar to ice cream which has a custard base with a high proportion of milk and a lower proportion of cream and eggs. It is served at a slightly warmer temperature when compared with ice cream.
The hypermarkets, supermarkets and convenience stores accounted for the highest revenue share. The growth of the organized retail sector in developed and developing countries is the main reason behind increasing purchase of packaged products. Whereas, convenience stores are a popular choice among urban population in developed countries, which will positively influence the frozen desserts market share and size in the forecast period.
The major manufacturers covered in this report
General Mills
Nestle
Unilever
Wells Enterprises
China Mengniu Dairy
Bulla Dairy Foods
Meiji Co Ltd
Ezaki Glico
Lotte Confectionery
Yili Industrial Group
Dean Foods
Ciao Bella
Andy's Frozen Custard
Edward'S (Hershey'S)
Sara Lee (Hillshire Brands)
Turkey Hill Dairy
Weis Frozen Foods
Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering
North America
Europe
China
Japan
Southeast Asia
India
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