QYResearch is a leading market research publisher which pursuits high product quality with the belief that quality is the soul of business and consulting group has accumulated creative design methods on many high-quality markets investigation and research team with rich experience.
City of Industry, CA -- (SBWIRE) -- 08/08/2018 -- This report studies the global market size of Agar-agar Gum in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Agar-agar Gum in these regions.
This research report categorizes the global Agar-agar Gum market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.
Agar-agar gum is a dried hydrophilic, colloidal poly galactoside extracted from specific species of seaweed. It is used in food, pharma, and microbiological industries for its gelling properties. Along with this, it is also used for its emulsifying and stabilizing properties and is practically indigestible.
During 2017, the confectionary products segment accounted for the major shares of the agar-agar gum market. Factors such as the increasing usage of agar-agar gum as a stabilizer in cream shells, confectionery gels, fillings, and icing to impart an anti-tackiness property will contribute to the growth of this industry segment in the agar powder market in coming years.
The objectives of this study are to define, segment, and project the size of the Agar-agar Gum market based on company, product type, application and key regions.
The various contributors involved in the value chain of Agar-agar Gum include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Agar-agar Gum include
Meron
New Zealand Manuka Group
TIC Gums
Agar del Pacifico
Algas Marinas
Asahi & Co.
Hispanagar
Iberagar
INDUSTRIAS ROKO
Proagar
P.T. Agarindo Bogatama
SETEXAM
Sobigel
Market Size Split by Type
Food Grade
Pharmaceutial Grade
Other
Market Size Split by Application
Confectionary Products
Bakery Products
Meat Products
Microbiological and Molecular Applications
Others
Request Sample Copy of Report@ https://www.qyresearch.com/sample-form/form/627347/global-agar-agar-gum-market
About QY Research
QY Research established in 2007, focus on custom research, management consulting, IPO consulting, industry chain research, data base and seminar services. The company owned a large basic data base (such as National Bureau of statistics database, Customs import and export database, Industry Association Database etc), expert's resources (included energy automotive chemical medical ICT consumer goods etc.