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Global Combi Ovens Market to Grow at a CAGR of 12.46% During the Period 2018-2022; Finds New Report

Market Research Reports, Inc. has announced the addition of “Global Combi Ovens Market 2018 - 2022” research report to their website


Lewes, DE -- (SBWIRE) -- 02/14/2018 -- Report forecast the global combi ovens market to grow at a CAGR of 12.46% during the period 2018-2022.

Combi ovens refer to the equipment that can function in three modes —convection mode, steam mode, and the combination of convection and steam mode. These ovens are usedfor steaming, baking, roasting, frying, and rethermalizing. They are also called combi steamers or combination ovens.

The report covers the present scenario and the growth prospects of the global combi ovens market for 2018-2022. To calculate the market size, the report considers the sales of new units of combi ovens to end-users in various sectors such as foodservice, institutional, retail, and others.

The market is divided into the following segments based on geography:
- Americas

According to the report, one of the major drivers for this market is Growing demand for energy efficient combi ovens. Due to the intense competition in the foodservice industry and need for cost-savings to increase profit margins, end-users of combi ovens increasingly prefer energy-efficient models or ENERGY STAR certified models. These models provide high cooking energy efficiency when compared with non-ENERGY STAR models, thereby saving energy. The cooking energy efficiency is the amount of energy absorbed by the food product in comparison to the total energy used by the combi oven during the cooking process.

Further, the report states that one of the major factors hindering the growth of this market is limitation of growth prospects due to corrosion. Combi ovens provide benefits of various cooking modes — steam mode, convection mode, and the combination of both steam mode and convection mode. Steam in combi ovens is generated with the help of water. As the water quality is different in every region, the risk of corrosion in combi ovens increases. Corrosion can happen inside the cooking chamber due to the use of stainless steel, which is exposed to steam.

Global Combi Ovens Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

key players in the global combi ovens market: Alto-Shaam, Electrolux, Middleby Corporation, MKN, RATIONAL, and Welbilt.

Market driver
- Growing demand for energy efficient combi ovens
- For a full, detailed list, view our report

Market challenge
- Limitation of growth prospects due to corrosion
- For a full, detailed list, view our report

Market trend
- Increase in availability of combi ovens that offer high productivity
- For a full, detailed list, view our report

Key questions answered in this report
- What will the market size be in 2022 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?

Spanning over 146 pages "Global Combi Ovens Market 2018 - 2022" report covers Executive summary, Introduction, Scope of the report, Research Methodology, Market landscape, Market Sizing, Five Forces Analysis, Market Segmentation By Source Of Steam, Market Segmentation By Source Of Heat, Customer Landscape, Market Segmentation By End-User, Regional Landscape, Decision Framework, Drivers And Challenges, Vendor Landscape, Vendor Analysis, Appendix.

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