Global Dysphagia Diet Thickening Agents Market is expected to grow at a value CAGR of 5.2% throughout the period of forecast to reflect a market value about US$ 177.1 Mn by 2025 end.
Albany, NY -- (SBWIRE) -- 12/12/2017 -- Global demand for dysphagia diet thickening agents is likely to grow at a CAGR of over 5% according to a new research study added to the repository of Market Research Hub (MRH). The report titled "Global Market Study on Dysphagia Diet Thickening Agents: Powder Thickeners Expected to be the Most Attractive Segment by Form During 2017 – 2025" offers in-depth insights and analysis on the global dysphagia diet thickening agents market. A thorough quantitative and qualitative analysis of the global dysphagia diet thickening agents market has been carried out in the report.
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According to the report, a number of factors, including both macroeconomic and microeconomic factors, are likely to drive the demand for dysphagia diet thickening agents during the assessment period. Rising disposable income, especially in developing countries, combined with greater awareness among end-users is likely to provide an impetus to global demand. In addition, availability of dysphagia diet thickening agents in Tier II cities is also likely to increased opportunities.
The report offers segment-wise analysis to give readers an in-depth analysis on the dysphagia diet thickening agents market. The market has been analyzed on the basis of several parameters, including distribution channel, form, and region. By distribution channel, hospital pharmacies are likely to remain the dominant segment, with the report projecting a CAGR of 5.5% during the assessment period. The hospital pharmacies segment is expected to reach a valuation of nearly US$ 320 Mn by the end of forecast period.
End-users continue to prefer dysphagia diet thickening agents in powder form, as it enhances the functionality to be used in a wide range of products. According to the report, the powder form segment is likely to grow at a CAGR of 5.3% and reach a value of nearly US$ 490 Mn by 2025.
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North America continues to be the leading market for dysphagia diet thickening agents, and led by demand in the US, the region will continue to present significant opportunities to global manufacturers. In addition to North America, Asia Pacific is likely to be the other significant market for dysphagia diet thickening agents manufacturers and suppliers. China and India, the two populous countries of the world, are likely to push demand for dysphagia diet thickening agents during the assessment period.
Some of the leading players profiled in the dysphagia diet thickening agents market include Danone Nutricia, Hormel Foods Corporation, SimplyThick, LLC, Kent Precision Foods Group, Inc., Nestlé Health Science, Flavour Creations, Ingredion Incorporated, Slõ Drinks and Abbott Nutrition, and Nutra Balance Products.
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