Allied Market Research

Global Membrane Technology for Food and Beverage Processing Market Analysis and Industry Forecast, 2017-2023

This report provides an extensive analysis of the current trends and emerging estimations & dynamics in the membrane technology for food & beverages processing market.

 

Portland, OR -- (SBWIRE) -- 08/25/2017 -- Membranes are natural or manufactured substances used for separation. They commonly serve the purpose of filter pads. Membranes, which are semi-permeable in nature (allow only selective compounds/substances to flow pass them) are easy to manufacture. These are gaining popularity in the process industry where purity of products is highly desired. Membranes are available in every shape and size and are required in numerous devices right from the water filter at home to large scale petroleum refining industries.

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The beverage and chemical process industries are expected to lead the market as filtration and separation are of utmost importance in these sectors. Increase in demand for food & beverages, high product purity requirements of numerous companies, and availability of diverse fields of application for the membrane technology drive the market. The growth in demands of the hoteling industry, which is a direct beneficiary of membrane separation processes is also a good indicator for the market. However, on the other hand, the ban on the sale of alcoholic beverages in certain areas leading to lower demand and considerable cost of manufacture of membranes restrict the market growth. With respect to the hoteling industry and restaurant business, the emerging economies (Brazil, India, China, and South Africa) having a growing middle class with the increase in per capita incomes are potential markets waiting to be captured.

The report segments the membrane technology for food & beverages processing market on the basis of type, technology, application, and geography. Based on the type, it is bifurcated into polymeric membranes and ceramic membranes. Based on technology, it is classified into ultrafiltration (UF), microfiltration (MF), nanofiltration (NF), reverse osmosis (RO), pervaporation, and gas separation. Based on application, it is categorized into dairy processing, beverage processing, and food & starch processing. Based on geography, the market is studied across North America, Europe, Asia-Pacific, and LAMEA.

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Membrane Technology For Food And Beverage Processing Market Key Segmentation

By Type

- Polymeric Membranes
- Ceramic Membranes

By Technology

- Ultrafiltration(UF)
- Microfiltration(MF)
- Nanofiltration(NF)
- Reverse Osmosis(RO)
- Pervaporation
- Gas Separation
- Food & Starch Processing

By Application

- Dairy Processing
- Beverage Processing

*Other players in the value chain, include

- Applied Membranes Inc.
- Advanced Equipment and Services Inc.
- Atech Innovations GmbH

*Profiles of these players are not included in the report but can be included on request.