QY Research, Inc.

Global Nutraceutical Excipients Market Size, Share, Development and Demand Forecast to 2025

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City of Industry, CA -- (SBWIRE) -- 06/18/2018 -- This report studies the Nutraceutical Excipients market status and outlook of global and United States, from angles of players, regions, product types and end industries; this report analyzes the top players in global and United States market, and splits the Nutraceutical Excipients market by product type and application/end industries.

The global Nutraceutical Excipients market is valued at million USD in 2017 and is expected to reach million USD by the end of 2025, growing at a CAGR between 2017 and 2025.

The Asia-Pacific will occupy for more market share in following years, especially in China, also fast growing India and Southeast Asia regions.

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North America, especially the United States, will still play an important role which cannot be ignored. Any changes from United States might affect the development trend of Nutraceutical Excipients.

United States plays an important role in global market, with market size of xx million USD in 2017 and will be xx million USD in 2025, with a CAGR of XX.

Geographically, this report is segmented into several key regions, with sales, revenue, market share (%) and growth Rate (%) of Nutraceutical Excipients in these regions, from 2013 to 2025 (forecast), covering

United States

North America

Europe

Asia-Pacific

South America

Middle East and Africa

The major players in global and United States market, including

Kerry (Ireland)

ABF (UK)

DuPont (US)

Ingredion (US)

Sensient (US)

Roquette Frères (France)

Meggle (Germany)

Hilmar Ingredients (US)

JRS Pharma (Germany)

Innophos (US)

Cargill (US)

IMCD (Netherlands)

On the basis of product, the market is primarily split into

Binders

Fillers & diluents

Disintegrants

Coating Agents

Flavoring agents

Lubricants

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On the basis on the end users/application, this report covers

Probiotics

Prebiotics

Proteins & amino acids

Vitamins

Minerals

Omega-3 fatty acids