Global Specialty Frozen Bakery Market Research Report by Forecast to 2022
Pune, Maharashtra -- (SBWIRE) -- 05/04/2017 -- Market Highlights:
Globally the Specialty Frozen Bakery market share as a frozen-bakery product is estimated to escalate at a higher growth rate which is supported by the rising consumption of convenience frozen food products. Based on the high shelf-life of the product, specialty frozen bakery products is gaining popularity amongst the consumers. The developing economic conditions of various regions are fueling up the market demand for specialty frozen bakery products.
All these factors contribute to the calculated CAGR of 3.05% of Specialty Frozen Bakery Market during 2016-2022.
Major Key Players:
- Aryzta (Swirtzerland)
- Csm Bakery Solutions Llc (U.S.)
- Bimbo Bakeries (U.S.)
- Rich Products Corporation (U.S.)
- Flowers Foods (U.S.)
- Harry Brot GmbH (Germany)
- Lantmännen Unibake International (Denmark)
- Vandemoortele (Belgium)
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The increasing sale of Specialty Frozen Bakery Market is driven by the changing consumer's food consumption preference and economic development. The development in technologies in various countries of the developed regions has led to the innovation in flavors and shelf life of the specialty frozen bakery products. This has raised the consumption of Specialty Frozen Bakery amongst various regions.
The sale of specialty frozen bakery is high amongst the population of present young generation based on the high preference towards sweetened ready-to-eat food products. High focus on research and development has a positive impact on the growth rate of the market. The consumption of specialty frozen bakery products is high in Europe and is also evaluated to increase at a high growth rate in various other regions.
Consumption of Sweet baked goods & morning goods is increasing at a higher CAGR as increased consumption of sweetened food products. Amongst the various distribution channels, the quick service restaurants is found to hold a lion's share based on raising consumer's preference towards on-the-go food products. The popularity of unconventional bakery products is also increasing steadily which has increased the sale of specialty frozen bakery goods. People are more inclined towards consumption of Specialty Frozen Bakery with high nutritional value which has led to intense focus on the R & D sector of the manufacturing industries.
The Global Specialty Frozen Bakery Market is segmented into North America, Europe, Asia Pacific, and rest of the world (ROW). Among these Europe region has the major market share followed by North America. Europe region is found to be concentrated with the established key players in the Specialty Frozen Bakery market. Raising consumption of frozen foods and bakery goods is supporting the growth of the market in developed countries of North America and Europe region. U.K., U.S., France, Germany and Canada are the major importers of specialty frozen bakery products.
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Global Specialty Frozen Bakery market is segmented by type, customer-type, distribution channel and region.
Table of Contents
1 Executive Summary
2 Market Introduction
2.2 Scope of the study
2.2.1 Research Objectives
2.3 Markets Structure
List of Tables
Table 1 Pestle Analysis - U.S.
Table 2 Pestle Analysis- U.K.
Table 3 Pestle Analysis- Germany
List of Figures
Figure 1 Research Methodology
Figure 2 Primary Data Analysis Approach
Figure 3 Secondary Data Analysis Approach
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