Los Angeles, CA -- (SBWIRE) -- 04/24/2019 -- In terms of composition, high fructose corn syrup is nearly identical to table sugar (sucrose), which is composed of 50 percent fructose and 50 percent glucose. Glucose is one of the simplest forms of sugar that serves as a building block for most carbohydrates. Fructose is a simple sugar commonly found in fruits and honey.
This report studies the High Fructose Corn Syrup market, High fructose corn syrup (HFCS), a sweetener made from corn, comes in two primary compositions—HFCS-42 and HFCS-55. This means it is composed of either 42 percent or 55 percent fructose, with the remaining sugars being primarily glucose and higher sugars (chains of glucose).
Sleeping Pillow refers to a support for the head used while sleeping on a bed. It contains cotton pillow, down pillow, memory foam pillow, and others. The sleeping pillow industry is characterized by a large number of competitors, none of which are dominant. As raw materials are easily available and downstream market is wide, so manufacturers of sleeping pillow are distributed around the world.
With the rapid development of economy and people's living standards gradually improved, global demand for sleeping pillow is increasing. The major downstream is household application. In 2016, residential application accounts for 50.79% of global consumption, hotel application takes 25.67%.
The global average sale price of pillow is in the increasing trend, from 9.1 USD /PCS in 2012 to 9.8 USD/PCS in 2016. Retail price will be higher, according to our statistics, the global retail price in 12.9 USD/PCS. With the situation of competition, prices will be in increasing trend in the following five years.
The global High Fructose Corn Syrup market was 5870 million US$ in 2018 and is expected to 8430 million US$ by the end of 2025, growing at a CAGR of 5.3% between 2019 and 2025.
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This report studies the High Fructose Corn Syrup market size (value and volume) by players, regions, product types and end industries, history data 2014-2018 and forecast data 2019-2025; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of High Fructose Corn Syrup in these regions, from 2014 to 2025, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)
The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
ADM
Cargill
Tate & Lyle
Ingredion Incorporated
Roquette
Daesang
Showa Sangyo
Hungrana
COFCO Group
Xiangchi
Baolingbao
By the product type, the market is primarily split into
HFCS-42
HFCS-55
Others
By the end users/application, this report covers the following segments
Beverages
Baked Foods
Dairy & Desserts
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