Brooklyn, NY -- (SBWIRE) -- 09/19/2018 -- Qyresearchreports include new market research report Cultured Meat to its huge collection of research reports.
This report studies the global Cultured Meat market status and forecast, categorizes the global Cultured Meat market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).
On the basis of end use, cultured meat is expected to be preferred for the preparation of nuggets. The nuggets segment is expected to account for the largest market share by 2022. Developed countries such as the UK, Canada, the US, Germany, and Spain are major consumers of nuggets as snacks and present a positive outlook for the cultured meat during the forecast period. Cultured meat is also expected to be used in making sausages, burgers, meatballs, and hot dogs. The growing demand for clean meat and positive attitude towards cultured meat by consumers in developed countries are some factors expected to the growth of this segment.
On the basis of source, the cultured meat market is segmented into poultry, pork, beef, and duck. The poultry segment is projected to account for the largest share, followed by pork, in 2022. Currently, cells cultured from poultry meat are preferred for making cultured meat due to consumer preference for chicken, its cost effectiveness, and simplified cell structure as compared to other sources such as beef.
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The major manufacturers covered in this report
Mosameat
Memphis Meats
Supermeat
Just, Inc.
Integriculture Inc.
...
The study objectives of this report are:
To analyze and study the global Cultured Meat capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);
Focuses on the key Cultured Meat manufacturers, to study the capacity, production, value, market share and development plans in future.
Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
For the data information by region, company, type and application, 2017 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
Cultured Meat Manufacturers
Cultured Meat Distributors/Traders/Wholesalers
Cultured Meat Subcomponent Manufacturers
Industry Association
Downstream Vendors
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Table of Contents
1 Industry Overview of Cultured Meat
1.1 Definition and Specifications of Cultured Meat
1.1.1 Definition of Cultured Meat
1.1.2 Specifications of Cultured Meat
1.2 Classification of Cultured Meat
1.2.1 Poultry
1.2.2 Pork
1.2.3 Beef
1.2.4 Duck
1.3 Applications of Cultured Meat
1.3.1 Nuggets
1.3.2 Burgers
1.3.3 Meatballs
1.3.4 Sausages
1.3.5 Hot dogs
2 Manufacturing Cost Structure Analysis of Cultured Meat
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Cultured Meat
2.3 Manufacturing Process Analysis of Cultured Meat
2.4 Industry Chain Structure of Cultured Meat
3 Technical Data and Manufacturing Plants Analysis of Cultured Meat
3.1 Capacity and Commercial Production Date of Global Cultured Meat Major Manufacturers in 2017
3.2 Manufacturing Plants Distribution of Global Cultured Meat Major Manufacturers in 2017
3.3 R&D Status and Technology Source of Global Cultured Meat Major Manufacturers in 2017
3.4 Raw Materials Sources Analysis of Global Cultured Meat Major Manufacturers in 2017
4 Global Cultured Meat Overall Market Overview
4.1 2013-2018E Overall Market Analysis
4.2 Capacity Analysis
4.2.1 2013-2018E Global Cultured Meat Capacity and Growth Rate Analysis
4.2.2 2017 Cultured Meat Capacity Analysis (Company Segment)
4.3 Sales Analysis
4.3.1 2013-2018E Global Cultured Meat Sales and Growth Rate Analysis
4.3.2 2017 Cultured Meat Sales Analysis (Company Segment)
4.4 Sales Price Analysis
4.4.1 2013-2018E Global Cultured Meat Sales Price
4.4.2 2017 Cultured Meat Sales Price Analysis (Company Segment)
...
List of Tables and Figures
Figure Picture of Cultured Meat
Table Product Specifications of Cultured Meat
Table Classification of Cultured Meat
Figure Global Production Market Share of Cultured Meat by Type in 2017
Figure Poultry Picture
Table Major Manufacturers of Poultry
Figure Pork Picture
Table Major Manufacturers of Pork
Figure Beef Picture
Table Major Manufacturers of Beef
Figure Duck Picture
Table Major Manufacturers of Duck
Table Applications of Cultured Meat
Figure Global Consumption Volume Market Share of Cultured Meat by Application in 2017
Figure Nuggets Examples
Table Major Consumers in Nuggets
Figure Burgers Examples
Table Major Consumers in Burgers
Figure Meatballs Examples
Table Major Consumers in Meatballs
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