Boston, MA -- (SBWIRE) -- 06/23/2014 -- Increasing health awareness was a big factor influencing consumption of Asian speciality drinks in China during 2013. The prevailing offerings of Asian speciality drinks include ingredients such as peanuts, walnuts, almonds and soya beans which are rich in protein and benefit brain development. Asian speciality drinks have established a solid foundation among Chinese consumers and are perceived as healthy and nutritional drinks.
Xiamen Yinlu Food Co Ltd led Asian speciality drinks in China in 2013 with a 41% total volume share. Due to its wide sales network and strong brand reputation, Yinlu built up a solid consumer base in the review period. In 2013, the company made more efforts in consumer education and made consumers more aware about the benefits of drinking Asian speciality drinks and its brand. Meanwhile, the company has continued to endorse the popular young female stars, Wang Luodan and Liu Shishi, as brand spokespersons, both of whom deliver a youthful, healthy and energetic spirit and image, which also indicates that the company is more focused on young female consumers.
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As Chinese consumers have become more health conscious, this will continue to support the further development of Asian speciality drinks. Even though RTD coffee, RTD milk tea and energy drinks were popular among young people in China in the review period, excessive consumption could lead to obesity problems. Thus, in order to gain more share from these categories, low-sugar products or sugar substitutes will be used in new Asian speciality drinks product development in the forecast period.
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