Recently published research from Euromonitor International, "Dried Processed Food in Ecuador", is now available at Fast Market Research
Boston, MA -- (SBWIRE) -- 06/03/2013 -- The most obvious ongoing trend in dried processed food during 2012 was the rising levels of product specialisation. As rice is such an important part of the staple Ecuadoran diet, there are many companies in the category which are making attempts to increase the variety of rice they offer. This has resulted in various different types of rice ranging from normal white rice to brown rice and aged rice becoming a more common sight on Ecuadoran retail shelves. This trend is also evident in product...
Euromonitor International's Dried Processed Food in Ecuador report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.
View Full Report Details and Table of Contents
Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get This Report
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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