Meat Industry Cleaning and Disinfection Products Market Forecast, Trend Analysis & Competition Tracking - Global Review 2018 to 2028
Rockville, MD -- (SBWIRE) -- 08/08/2018 -- Cleaning and disinfection of meat plants and factories is a key component of Good Hygiene Practice. Cleaning and disinfection are considered to be highly important in the meat industry. The global demand for meat industry's cleaning and disinfection products is expected to rise during the forecast period, due to high importance given to factors such as reduction of risks posed by food hazards, presenting a hygienic visual appearance, and avoiding pest infestation, among others. Meat industry cleaning and disinfection products are manufactured as per the laws governing food hygiene. The global meat industry growth has been largely positive so far, with an increase in meat production by almost 20% from the previous decade. As a result, the demand for cleaning and disinfection products is expected to witness steady growth during the forecast period.
Meat industry cleaning and disinfection products: Dynamics
The global meat industry has witnessed a rapid growth in the last decade, with production even nearing double digit figure in some regions, in terms of percentage growth. Cleaning and disinfection products are regarded by the meat industry as crucial to keep a check on the multiplication of microorganisms. The need for cleaning and disinfection products arises from the current inability to ensure pathogen free meat production from live animals. Such conditions are expected to prevail well beyond the forecast period. In addition, manufacturers of machine washing equipment are emphasizing on technology integration to enable faster and more efficient cleansing. The Asia Pacific region represents key growth opportunities for the global meat industry cleaning and disinfection products market during the forecast period.
Request Report Methodology@ https://www.factmr.com/connectus/sample?flag=RM&rep_id=1072
Global meat industry cleaning and disinfection products market: Segmentation
Globally, the meat industry cleaning and disinfection products market has been segmented as –
On the basis of soil type, the global meat industry cleaning and disinfection products market is segmented as –
Fats, oils & greases
Inks & dyes
Carbohydrates & starches
Others (Algae, Fungi, etc.)
On the basis of substrate, the global meat industry cleaning and disinfection products market is segmented as –
Zinc and Aluminium
Plastic and rubbers
On the basis of product type, the global meat industry cleaning and disinfection products market is segmented as –
Foam cleaning (alkalis, acids, chelates, solvents, etc.)
Fogging (detergent solutions)
On the basis of region, the global meat industry cleaning and disinfection products market is segmented as –
Rest of Latin America
EU – 4 (Germany, France, Italy, Spain)
Benelux (Belgium, Netherlands, Luxemburg)
Nordic (Norway, Denmark, Iceland, Sweden)
Eastern Europe (Poland, Ukraine, Czech Rep., etc.)
Rest of Europe
CIS & Russia
APeJ (Asia Pacific excluding Japan)
Rest of APeJ
Middle East & Africa (MEA)
Rest of MEA
Visit For TOC@ https://www.factmr.com/connectus/sample?flag=T&rep_id=1072
The North America region is expected to spearhead the growth of the meat industry cleaning and disinfection products market, owing to a large, well-established, and a highly regulated food industry. Developing countries and regions, such as India, greater China, and other ASEAN countries are anticipated to play a key role in positively influencing the growth of the global meat industry cleaning and disinfection products market during the forecast period. This is attributed to a more intensive use of protein meal in feed rations in these countries.
Global Meat industry cleaning and disinfection products market: Key players
Some of the key players operating in the global meat industry cleaning and disinfection products market are –
Gordon Brush Mfg. Co., Inc.
Crown Chemical, Inc.
DeVere Company, Inc.