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Meat Substitutes Market to Witness Huge Growth by 2025: Growing Demand, Consumption, Analysis of Leading Players - ADM, DuPont, the Nisshin OilliO Group

Meat Substitutes Market Analysis by Market Trend, Restraints, Opportunities, Key Target Audience

 

Edison, NJ -- (SBWIRE) -- 01/23/2019 -- HTF MI added a new research study in its database with title 'Global Meat Substitutes Market Insights by Application, Product Type, Competitive Landscape & Regional Forecast 2025' that includes detailed analysis, Competitive landscape, forecast and strategies. The study covers geographic analysis that includes regions like South America (Brazil, Argentina, Rest of South America) , Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific) , Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe) , MEA (Middle East, Africa) , North America (United States, Canada, Mexico) and important players/vendors such as ADM (United States) , DuPont (United States) , The Nisshin OilliO Group (Japan) , Sonic Biochem Limited (India) , MGP Ingredients (United States) , Garden Protein International (Canada) , Beyond Meat (United States) , Amys Kitchen (United States) and Quorn Foods (United Kingdom) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are MorningStar Farms (United States) , Meatless (Netherlands) and VBites (United Kingdom). The report will help user gain market insights, future trends and growth prospects for forecast period of 2018 - 2025

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Summary
Scope of the Study

Meat substitutes are also known as meat alternative, mock meat, faux meat, imitation meat, vegetarian meat, or vegan meat. These meat substitutes possess certain aesthetic qualities like texture, flavor, appearance and other chemical characteristics of specific types of meat. These products are soy-based or gluten-based. Rising environmental concerns & awareness regarding the health benefits of meat substitutes are the major factors fueling the growth of market. Emerging regions such as Central & South America & Asia Pacific are expected to offer lucrative growth opportunities for the global market. The market study is being classified by Type (Tofu & Tofu Ingredients , Tempeh , Textured Vegetable Protein (TVP) , Seitan , Quorn and others), by Application (Supermarkets and Hypermarkets , Independent Retailers , Convenience Stores , Online Retailers and Other) and major geographies with country level break-up that includes South America (Brazil, Argentina, Rest of South America) , Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific) , Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe) , MEA (Middle East, Africa) , North America (United States, Canada, Mexico) .

Competitive Landscape
ADM (United States) , DuPont (United States) , The Nisshin OilliO Group (Japan) , Sonic Biochem Limited (India) , MGP Ingredients (United States) , Garden Protein International (Canada) , Beyond Meat (United States) , Amys Kitchen (United States) and Quorn Foods (United Kingdom) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are MorningStar Farms (United States) , Meatless (Netherlands) and VBites (United Kingdom).
The market players are adopting many strategies so as to attract the audience and to gain highest market share, these strategies can be listed as maintaining product uniqueness, offering attractive discounts, mergers with related organizations, alliances with different companies to increase sales area globally and others. Furthermore, as the adoption level of meat substitutes by consumers is increasing, it helps companies innovate and develop product lines for meat substitutes, which has further contributed to the growth of the meat substitutes market.

Market Drivers
Rising awareness regarding health benefits associated with meat substitutes
Growing fad of weight management

Market Trend
Technological Advancements to Develop New Product Lines
Rising adoption in food industry

Restraints
Side effects of consuming meat substitutes
High cost

Opportunities
Growing Preference for Vegetarian and Vegan Foods and Growth potential in emerging market

Key Target Audience

Manufacturer
Raw Material supplier
Channel partners
Industry Association
Downstream Vendors
Governments and investment communities
Research organizations and associations

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Table of Contents

1 Market Overview

1.1 Meat Substitutes Introduction

1.2 Market Analysis by Type

1.3 Market Analysis by Applications

1.4 Market Analysis by Regions

1.4.1 North America (United States, Canada and Mexico)

1.4.1.1 United States Market States and Outlook (2013-2023)

1.4.1.2 Canada Market States and Outlook (2013-2023)

1.4.1.3 Mexico Market States and Outlook (2013-2023)

1.4.2 Europe (Germany, France, UK, Russia and Italy)

1.4.2.1 Germany Market States and Outlook (2013-2023)

1.4.2.2 France Market States and Outlook (2013-2023)

1.4.2.3 UK Market States and Outlook (2013-2023)

1.4.2.4 Russia Market States and Outlook (2013-2023)

1.4.2.5 Italy Market States and Outlook (2013-2023)

1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

1.4.3.1 China Market States and Outlook (2013-2023)

1.4.3.2 Japan Market States and Outlook (2013-2023)

1.4.3.3 Korea Market States and Outlook (2013-2023)

1.4.3.4 India Market States and Outlook (2013-2023)

1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)

1.4.4 South America, Middle East and Africa

1.4.4.1 Brazil Market States and Outlook (2013-2023)

1.4.4.2 Egypt Market States and Outlook (2013-2023)

1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)

1.4.4.4 South Africa Market States and Outlook (2013-2023)

1.4.4.5 Nigeria Market States and Outlook (2013-2023)

1.5 Market Dynamics

1.5.1 Market Opportunities

1.5.2 Market Risk

1.5.3 Market Driving Force

2 Manufacturers Profiles

2.1.1 Business Overview

2.1.2 Meat Substitutes Type and Applications

2.1.3 Meat Substitutes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

3 Global Meat Substitutes Market Competition, by Manufacturer

3.1 Global Meat Substitutes Sales and Market Share by Manufacturer (2016-2017)

3.2 Global Meat Substitutes Revenue and Market Share by Manufacturer (2016-2017)

3.3 Global Meat Substitutes Price by Manufacturer (2016-2017)

3.4 Market Concentration Rate

3.4.1 Top 3 Meat Substitutes Manufacturer Market Share in 2017

3.4.2 Top 5 Meat Substitutes Manufacturer Market Share in 2017

3.5 Market Competition Trend

....Continued

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