Boston, MA -- (SBWIRE) -- 06/13/2013 -- The US packaged food industry saw slower current value growth in 2012 than in 2011, due to a decrease in many commodity prices. While bread makers faced some of the highest wheat prices since the beginning of the global economic recession, unit prices of dairy products declined in 2012, after rising in 2011. Cow's milk prices had risen in 2011, due to a combination of rising global demand for milk and higher corn and soybean feed prices. As the global economy resumed growth, many consumers...

Euromonitor International's Packaged Food in USA report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.

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Product coverage: Baby Food, Bakery, Canned/Preserved Food, Chilled Processed Food, Confectionery, Dairy, Dried Processed Food, Frozen Processed Food, Ice Cream, Impulse and Indulgence Products, Meal Replacement, Meal Solutions, Noodles, Nutrition/Staples, Oils and Fats, Pasta, Ready Meals, Sauces, Dressings and Condiments, Snack Bars, Soup, Spreads, Sweet and Savoury Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Packaged Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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