Boston, MA -- (SBWIRE) -- 01/21/2014 -- Self-service cafeterias has a long tradition in Slovakia and consumers enjoy these outlets especially at lunchtime. The vast majority of self-service cafeterias are open only during lunch hours from 11.00 to 14.00 hours. However, self-service cafeterias located in retail outlets are also increasingly popular, and consumers also spend on dinner in these outlets. The main advantage of self-service cafeterias is the wide variety of food and beverages at affordable prices. Operators have lower...
Euromonitor International's Self-Service Cafeterias in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2017 illustrate how the market is set to change.
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Product coverage: Chained Self-Service Cafeterias, Independent Self-Service Cafeterias.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get This Report
- Get a detailed picture of the Self-Service Cafeterias market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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