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New Market Study Published: Yoghurt and Sour Milk Products in South Korea

Recently published research from Euromonitor International, "Yoghurt and Sour Milk Products in South Korea", is now available at Fast Market Research

 

Boston, MA -- (SBWIRE) -- 06/26/2013 -- Yoghurt and sour milk products saw 10% current value growth in 2011, as both drinking yoghurt and spoonable yoghurt saw positive growth in value with increasing consumption. When the unit price of drinking milk products highly increased due to foot-and-mouth disease in 2011, consumers tended to shift to yoghurt and sour milk products, especially to drinking yoghurt. Besides, local consumers started to consider yoghurt and sour milk as healthy desserts in South Korea. Manufacturers also...

Euromonitor International's Yoghurt and Sour Milk Products in South Korea report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.

View Full Report Details and Table of Contents

Product coverage: Sour Milk Products, Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Yoghurt and Sour Milk Products market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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