Boston, MA -- (SBWIRE) -- 03/31/2014 -- Trade sources note a growing trend where consumers wish to prepare foodstuffs such as sour dough bread, pasta, mincemeat and sausages from base ingredients. This is primarily driven by a wider health trend on the market which is increasing the general health consciousness of Norwegian consumers. This in turn is giving rise to a growing quality consciousness among consumers and a greater want to know exactly what they are eating in terms of how their foods are produced and with what ingredients.

Euromonitor International's Food Preparation Appliances in Norway report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, format trends or distribution issues. Forecasts to 2018 illustrate how the market is set to change.

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Product coverage: Blenders, Citrus Pressers, Food Processors, Grinders and Choppers, Juice Extractors, Mixers, Other Food Preparation Appliances.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Food Preparation Appliances market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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