Boston, MA -- (SBWIRE) -- 08/28/2014 -- Summary

This report brings together consumer insight and market data to provide a comprehensive brief of the Colombian Bakery and Cereals market. This allows for the rapid identification of key growth opportunities across major Bakery and Cereals categories.

Key Findings

- The Bakery and Cereals market in Colombia is forecast to grow at a moderate rate during 2013-2018,with the highest growth in Energy Bars
- Changing Age Structure and Busy Lives influence Colombian consumers' Bakery and Cereals consumption and products that provide Fun and Enjoyment and Health benefits are gaining popularity
- The distribution of Bakery and Cereals in Colombia is highest through Food and Drink Specialists, followed by Hypermarkets and Supermarkets
- The Colombian Bakery and Cereals market is dominated by local players such as Grupo Nutresa and Colombina SA operating along with international companies such as TheKellogg'sCompany and Nestle S.A
- Products positioned as snacks or grab-and-go food will gain popularity in future years, and companies will benefit from using multiple platforms for promotional activities

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The Colombian Bakery andCereals market is a moderate growth market; improving disposable income and stabilizing economic conditions keep the growth sustained. This market is dominated by a number of local players that operate alongside strong international competitors such as Nestle S.A. Bread and Rolls accounts for a major value share while Energy Bars is forecast to grow at the highest rate during 2013-2018.

Reasons to Get This Report

Companies Mentioned in this Report: Grupo Bimbo, TheBread-GuadalupeBaking Company, Productos Ramo Sa, TheKelloggCompany, PepsiCo, Inc., Nestle S.A., Grupo Nutresa, Colombina SA, Mondel?z International, Inc., Grupo Exito, Carulla

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