New Food market report from Mintel: "Cooking Sauces in China (2014) - Market Sizes"
Boston, MA -- (SBWIRE) -- 02/03/2015 -- Cooking Sauces in China by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2014. This market covers prepared ethnic, tomato based, traditional (local), soy and other wet sauces. Market value and volume comprises sales through all retail channels including direct to consumer. Market size for Cooking Sauces in China is given in CNY and tonne with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data for China. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.
Segmentation of this market
- Tomato Based
Compound annual growth rates
Compound annual growth rate (CAGR) is provided for this market and is based on the last 5 years of available data.
Included with this snapshot is socio-economic data for China. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.
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Market Size & Forecast
Companies Mentioned in this Report: Foshan Haitian Flavoring Food Co., Ltd., Jonjee High-Tech Industrial and Commercial Holding Co., Ltd., Lee Kum Kee International Holdings Ltd., Yantai Shinho Weidamei Food Co., Ltd., H. J. Heinz Company, Jiajia Food Group Co., Ltd., Ajinomoto Co., Inc., Heshan City Donggu Flavouring & Food Co., Ltd., Shandong Luhua Group Co., Ltd., Nestl? S.A., Others
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