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Los Angeles, CA -- (SBWIRE) -- 04/29/2019 -- Organic Dairy Products is a type of Dairy Products that made from organic certification (Such as EU-Eco-regulation, USA NOP, etc.).
Dairy products or milk products are a type of food produced from or containing the milk of mammals, primarily cattle, water buffaloes, goats, sheep, and camels. Dairy products include food items like yogurt, cheese, and butter.
The global Organic Dairy Products industry mainly concentrates in NA and Europe. The global leading players in this market are AMUL, Danone, Arla Foods UK Plc., Dairy Farmers of America Inc., Parmalat S.P.A, Groupe Lactalis SA, Fonterra Group Cooperative Limited, Meiji Dairies Corp., Megmilk Snow Brand, Organic Valley, Sancor Cooperativas, Royal FrieslandCampina N.V. and etc.
Currently, a major challenge affecting the market growth is the limitation of downstream market. As large demand of healthy products at home and abroad, many companies began to enter the field.
Despite the presence of competition problems, due to the global recovery trend is clear, investors are still optimistic about this area, the future will still have more new investment enter the field. In the next five years, the consumption volume will keep slow increasing, as well as the consumption value.
The global Organic Dairy Products market was 13200 million US$ in 2018 and is expected to 23200 million US$ by the end of 2025, growing at a CAGR of 7.3% between 2019 and 2025.
This report studies the Organic Dairy Products market size (value and volume) by players, regions, product types and end industries, history data 2014-2018 and forecast data 2019-2025; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
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Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Organic Dairy Products in these regions, from 2014 to 2025, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)
The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
Arla Foods UK Plc
Dairy Farmers of America Inc. (DFA)
Dean Foods Company
Groupe Lactalis SA
Fonterra Group Cooperative Limited
Meiji Dairies Corp.
Megmilk Snow Brand
Royal FrieslandCampina N.V.
By the product type, the market is primarily split into
Cheese & Butter
By the end users/application, this report covers the following segments
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