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Los Angeles, CA -- (SBWIRE) -- 06/10/2019 -- This report researches the worldwide Pea Protein Isolate market size (value, capacity, production and consumption) in key regions like North America, Europe, Asia Pacific (China, Japan) and other regions.
This study categorizes the global Pea Protein Isolate breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Pea protein isolate is a food additive with a neutral taste which is extracted from pea, and has a typical legume amino acid profile.
Although the market prospect of pea protein is very good, but there is a potential threat. That is pea protein and pea starch shares the same production line. Strictly speaking, pea protein is a byproduct of pea starch. Although Europe produces a large amount of pea protein, large amount of pea starch was also produced and could not be consumed locally. the main areas of consumption of pea starch are in the Asia Pacific region. But the whole Asia Pacific region is not enough to consume the whole pea starch, which wastes the resource of pea processing. Therefore, the development of pea protein requires a balance between the two product.
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Global Pea Protein Isolate market size will increase to 1090 Million US$ by 2025, from 380 Million US$ in 2017, at a CAGR of 14.3% during the forecast period. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Pea Protein Isolate.
This report focuses on the top manufacturers' Pea Protein Isolate capacity, production, value, price and market share of Pea Protein Isolate in global market. The following manufacturers are covered in this report:
Emsland Group
Roquette
Cosucra
Nutri-Pea
Shuangta Food
Yantai Oriental Protein Tech
Shandong Jianyuan Foods
Shandong Huatai Food
Pea Protein Isolate Breakdown Data by Type
Low Purity Pea Protein Isolate (75%-80%)
Medium Purity Pea Protein Isolate (80%-85%)
High Purity Pea Protein Isolate (>85%)
Pea Protein Isolate Breakdown Data by Application
Sports Nutrition Food
Energy Drinks
Health Food
Pet Food
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