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Recent Study: Food Intolerance in India

Recently published research from Euromonitor International, "Food Intolerance in India", is now available at Fast Market Research


Boston, MA -- (SBWIRE) -- 10/29/2013 -- Indians became more aware of food intolerance, its effects and solutions in 2012. The difference between food allergy, which involves the immune system and food intolerance, which involves the digestive system, became clearer. However, Indians still do not treat food intolerance testing as a part of preventive health check-ups. Nestle India, Raptakos Brett and SRL all continued educating the masses in the media.

Euromonitor International's Food Intolerance in India report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2008-2012, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2017 illustrate how the market is set to change.

View Full Report Details and Table of Contents

Product coverage: Diabetic Food, Gluten-free Food, Lactose-free Food, Other HW Special Baby Milk Formula.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Food Intolerance market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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