Boston, MA -- (SBWIRE) -- 03/03/2014 -- Though homemade soups have traditionally been preferred in the Dominican Republic, new products such as instant soups have had a very positive acceptance over the review period, due to the products' low prices and easy preparation. Soups are an excellent choice for working consumers who do not have the time to prepare meals at home. Distribution channels of soups were significantly expanded over the review period, as the products reach all classes and retail channels.
Euromonitor International's Soup in Dominican Republic report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.
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Product coverage: Canned/Preserved Soup, Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, UHT Soup.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get this Report
- Get a detailed picture of the Soup market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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- Ambient Soup Market in Czech Republic to 2017
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- Chilled soup Market in Czech Republic to 2017
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- Dried Processed Food in Dominican Republic
- Canned/Preserved Food in Dominican Republic
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