New Food market report from Euromonitor International: "Baked Goods in Algeria"
Boston, MA -- (SBWIRE) -- 03/31/2014 -- In 2013, baked goods in Algeria witnessed strong 6% value growth and a 2% volume increase. The category achieved a stronger value performance than the previous year because of higher unit prices due to a rapid rise in cereal prices in 2012 and 2013. However, the price of the subsidised artisanal baguette was maintained at DZD8.50, which allowed consumers to continue buying in large quantities as bread is a major component of all meals in Algerian cuisine.
Euromonitor International's Baked Goods in Algeria report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.
View Full Report Details and Table of Contents
Product coverage: Bread, Cakes, Pastries.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get This Report
- Get a detailed picture of the Baked Goods market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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