Boston, MA -- (SBWIRE) -- 05/16/2014 -- Strong consumer preferences for natural and non-industrial products underpinned buoyant demand for premium dried processed foods in 2013. Organic rice volume sales,for example, increased by 7%, following a review period CAGR of 12% over 2008 to 2013, reaching a 25% share of rice in 2013. Consumer price preferences in packaged food remained polarised, despite the economic downturn, with many preferring "less but better",while others focussed more exclusively on price. In addition, the premium...

Euromonitor International's Dried Processed Food in Denmark report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

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Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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