Albany, NY -- (SBWIRE) -- 06/22/2015 -- Scope of the Report

The report titled "Global Seafood Market: Trends and Opportunities (2015-2019)" analyzes the potential opportunities, challenges, demand drivers and significant trends representing the Global Seafood Industry. The report elucidates facts on the Global Seafood Market as supplemented by the latest available statistics. The major seafood species like the Solomon, tuna and shrimp are analyzed in the report. The report also studies the growth pattern in the production and revenue earned by Salmon and other seafood and the latest trends concerning seafood. Also, the current market size and projected future market size of the overall global seafood business has been analyzed for the years to come. It also profiles and analyzes the leading five companies operating in this industry with latest data and a brief overview of their business and finance structure along with a brief discussion of their future business strategies.

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Species coverage

Salmon
Tuna
Shrimp
Lobster
Crab

Company Coverage

Highliner Seafood Incorporated
Clearwater Seafood Incorporated
Marine Harvest
Leroy Seafood Group
Grieg Seafood

Country coverage

United States
Russia
Norway
United Kingdom
Canada

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Executive Summary

The Global Seafood business has been growing rapidly since the past several years mainly due to increasing demand. Among the several varieties of seafood available in the market, the demand for seafood such as Salmon, Tuna, Shrimp, is on a rise due to their high quality and easy availability.

Global Seafood companies are launching new schemes and adopting new strategies in the seafood industry sector and making significant investments. It is evident here that the focus of the global seafood companies is on supply of seafood which will only be fulfilled with effective strategies and innovations. Furthermore, strong demand for seafood is also adding to quality seafood across the globe.

The report titled "Global Seafood Market: Trends and Opportunities (2015-2019)" analyzes the potential opportunities, challenges, demand drivers and significant trends representing the Global Seafood Industry. The report elucidates facts on the Global Seafood Market as supplemented by the latest available statistics. The major seafood species like the Salmon, tuna and shrimp are analyzed in the report. The report also studies the growth pattern in the production and revenue earned by Salmon and other seafood and the latest trends concerning seafood. Also, the current market size and projected future market size of the overall global seafood business has been analyzed for the years to come. It also profiles and analyzes the leading five companies operating in this industry with latest data and a brief overview of their business and finance structure along with a brief discussion of their future business strategies.

Table of Content

1.Executive Summary

2. Seafood: An Introduction
2.1 Fish- Type of Seafood
Table 1: Types of Fishes
2.2 Molluscs- Type of Seafood
Table 2: Types of Molluscs
2.3 Crustaceans- Type of Seafood
Table 3: Types of Crustaceans
2.4 Other Aquatic Animals
Table 4: Types of Aquatic Animals
2.5 Aquatic Plants and Microphytes
Table 5: Types of Aquatic Plants and Microphytes

3. Global Seafood Market: Size and Growth (2009-2018)
Table 6: Global Seafood Production- Million Tonnes: 2011-2013
Table 7: Global Seafood Production Forecast- Million Tonnes: 2014-2018
3.1. Salmon: Global Market Size and Growth
Table 8: Atlantic salmon Production-Thousand Tonnes: 2009-2013
Table 9: Atlantic salmon production Forecast-Thousand Tonnes: 2014-2018
Table 10: Pacific salmon Production-Thousand Tonnes: 2009-2013
Table 11: Pacific Salmon Production Forecast-Thousand Tonnes: 2014-2018
3.2 Shrimp: Global Market Size and Growth
Table 12: Global Shrimp Production- Million Tonnes: 2009-2012
Table 13: Global Shrimp Production Forecast-Million Tonnes: 2013-2018
3.3 Tuna: Global Market Size and Growth

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