Temptations Catering and Event Planning

Temptations Catering Still Tempting Ft. Lauderdale with Event Menu Packages

 

Coral Springs, FL -- (SBWIRE) -- 07/09/2015 -- For years, Temptations Catering have been bringing the taste of elegance to Florida events. Under the direction of Maurice R. Mizrahi, Temptations Catering set the standard by which all other Florida caterers are measured. This year, these wedding caterers in Ft. Lauderdale continue to offer stellar catered food and service with their ever-popular variety of menu packages for weddings and other special occasions.

Temptations Catering are passionate about gourmet food and artful presentation. Couples who are planning weddings and need wedding catering in in Fort Lauderdale and other parts of Florida as well as hosts of special events turn to Temptations Catering when they want food that is unique as it is delicious and service that is as seamless as it is thoughtful. Temptations Catering do not limit themselves to merely creating and serving food; they also focus on elegant, timeless presentations to create an immersive dining experience.

The company offers a variety of wedding menu packages that event hosts can customize to their tastes. For weddings, Temptations Catering offers both a buffet wedding and plated wedding menu. Each menu allows couples to select hors d'oeuvres, salads, entrees and accompaniments. The tempting menu items include specialties like beef bourgignone in phyllo cups, chicken scaparelli, fresh spinach with pine nuts and artichoke fritters, plus coffee and tea service and cake. Couples who are planning their wedding or other event hosts also have the freedom to choose brunch and breakfast menus or themed menus like Temptations Catering's wildly popular Texas de Brazil luncheon and Classic New England Lobster Bake.

To browse the full selection of culinary creations from Temptations Catering, visit http://temptfl.com

About Temptations Catering and Event Planning
Temptations Catering and Event Planning was founded with a simple idea—to provide quality food combined with exceptional service. Headquartered in Coral Springs, Florida, and owned by Maurice Mizrahi, the team of caterers will travel to any part of the world to coordinate and cater an event. The staff is passionate about bringing superior service to any event by providing fresh food and adding their own personal touch, thus creating an exceptional experience.

For more information, please visit http://www.TEMPTFL.com