Recently published research from Euromonitor International, "Dried Processed Food in Turkey", is now available at Fast Market Research
Boston, MA -- (SBWIRE) -- 05/28/2013 -- Average unit prices rose due to increasing prices of raw materials, resulting in a slowdown in the growth of dried processed food. As a result of higher prices, consumers shifted to using alternatives and downgraded to cheaper products than rice, such as bulgur and pasta.
Euromonitor International's Dried Processed Food in Turkey report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2008-2012, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2017 illustrate how the market is set to change.
Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.
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Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Reasons to Get This Report
- Get a detailed picture of the Dried Processed Food market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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