Albany, NY -- (SBWIRE) -- 12/24/2018 -- Market Outlook
Sea lettuce is a seaweed and comes under the classification of algae which have multiple health benefits. Sea lettuce is consumed fresh or in the forms of powder and flakes. In the global algae flakes market, the demand for sea lettuce flakes is increasing as a spice, flavor enhancer, and aromatic ingredient. Sea lettuce flakes are in great demand among the customers due to its high nutritional value. Sea lettuce flakes are a rich source of protein, essential amino acids, vitamins, and minerals. In addition, sea lettuce flakes are also considered rich in pigments such as beta-carotene, xanthophyll, siphonxantine, and siphonene. In the global algae flakes market, the demand for sea lettuce flakes majority accounts from North America and Europe and Europe also accounts for the major producer of the sea lettuce flakes. Due to increase in demand of sea lettuce flakes, it would be anticipated that there would be higher returns for investors on sea lettuce flakes in the coming future.
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Increasing demand for sea lettuce flakes as toppings in snacks and other food products
In the algae flakes market, the demand of the sea lettuce flakes is increasing in the households owing to its high nutraceutic value, sea lettuce flakes are rich source of essential amino acids, vitamins and minerals like vitamin A, vitamin C, vitamin E, vitamin K, and various B-vitamins such as B1, B2, B12, and folate. In addition, sea lettuce flakes are also considered as the rich source of anti-oxidants and anti-aging components, which is owing to its high pigment content like Chlorophyll A & B, xanthophylls, lotein, beta-carotene, siphonxantine, and siphonein. In the global algae flakes market, the application of sea lettuce flakes is increasing in the households, bakery and food industry. Sea lettuce flakes are majorly applied to food products such as snacks, pizza toppings, chips, snacks, sauces, flavored bread crumbs, noodle dishes, spices and spice mix and many others. In addition, sea lettuce flakes can be added to the frozen products and packaged meals to increase its flavor and aromatic essence. On the other hand, the demand of sea lettuce flakes is increasing as a health benefitting products, as it has proven benefits in bone health and weight loss management owing to sea lettuce flakes fewer calories, low-fat content and high fiber content.
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Sea Lettuce Flakes Market: Key Players
Some of the key players operating in the global sea lettuce flakes market are McCormick & Company, Inc., Seakura seaweed, Le Bontà, Fundy Dulse Ltd, Mountain Rose Herbs, KULAU GmbH, Porto-Muiños, Pacific Harvest, Marinoë, VitaminSea Seaweed, and others. More food industry is showing their keen interest to bring sea lettuce flakes in their product portfolio, it is expected to increase the demand for sea lettuce flakes over the forecast period.
Sea Lettuce Flakes Market: Opportunities for Market Participants
Due to its vibrant flavor and aroma, it is used as a spice and spice mix in many cuisines and dishes. Increasing health-conscious customers are including sea lettuce flakes in their snacks and diets due to its multiple health benefits. Due to the abundance of seaweed, sea lettuce flakes can be economical and can be used as an alternative to other flakes available in the market. Apart from all the factors mentioned above, increasing awareness will also increase the demand for sea lettuce flakes in the market.