Stevia Extract Market Report assesses the key opportunities in the market and outlines the factors that are and will be driving the growth of the industry, by summing up the previous growth patterns, the growth drivers and the current and future trends.
Los Angeles, CA -- (SBWIRE) -- 02/14/2019 -- Stevia rebaudiana (Bertoni) is a South American plant native to Paraguay that traditionally has been used to sweeten beverages and make tea. The word "stevia" refers to the entire plant and its components, only some of which are sweet. The sweet tasting components of the stevia plant are called steviol glycosides. Steviol glycosides can be isolated and purified from the leaves of the stevia plant and are now added to some foods, beverages and tabletop sweeteners in the U.S. and elsewhere. Stevia is a delicious alternative to tablesugar.
It is often said to be up to 300 times sweeter than sugar, making it measurable by the drop or pinch, vs Tablespoon or cup. Asia-Pacific has the largest global export quantity and manufacturers in Stevia Extract market, while the North America is the second sales volume market for Stevia Extract in 2017. The global Stevia Extract market is valued at 440 million US$ in 2018 is expected to reach 790 million US$ by the end of 2025, growing at a CAGR of 7.6% during 2019-2025.
This report focuses on Stevia Extract volume and value at global level, regional level and company level. From a global perspective, this report represents overall Stevia Extract market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan. At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
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The following manufacturers are covered:
Qufu Xiangzhou Stevia
Sunwin Stevia International
GLG Life Tech
Tate & Lyle
Morita Kagakau Kogyo
Segment by Regions
Segment by Type
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