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Sugar and Sweeteners in France - New Market Research Report

New Food research report from Euromonitor International is now available from Fast Market Research

 
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Boston, MA -- (SBWIRE) -- 06/24/2014 -- The consumption of sugar and sweeteners continued to witness a decline in 2013, reflecting a trend that has been apparent since 2010; direct consumption continues to fall due to rising indirect consumption. Sugar is widely used in packaged food, a situation that negatively impacts the levels of direct daily intake. As the daily consumption levels for sugar differs between age and gender, the declining indirect consumption of sugar and sweeteners is noticeable with children. These consumers are...

Euromonitor International's Sugar and Sweeteners in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2009-2013, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market - be they new product developments, consumption patterns and distribution data. Forecasts to 2018 illustrate how the market is set to change.

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Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Sugar and Sweeteners market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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