Tune in to the Gillette Nutrition Show on Monday, June 23 at 4pm, Pacific, with special guest, Mark McAfee. We will be taking about the benefits of raw dairy and the dangers of pasteurized and homogenized dairy.
Phoenix, AZ -- (SBWIRE) -- 06/19/2014 -- Go raw or not at all when it comes to dairy products. Pasteurized and homogenized dairy is quite unhealthy and can cause a host of problems. Raw dairy, especially fermented raw dairy such as yogurt, kefir and cultured butter, has many healthy benefits. Raw butter is the most healing fat for your body. You can no longer trust the government and the big business dairy farms when it comes to your health. Learn all of this and more as I interview Mark McAfee, raw dairy expert and founder and CEO of Organic Pastures Dairy, located in Fresno, CA.
About Mark McAfee
Born in 1961, Mark McAfee is the CEO and Founder of Organic Pastures Dairy Company. He founded the company in 2000 to produce grass fed organic raw milk for the consumers of CA. The company now delivers the products on 17 of its own trucks, to more than 400 CA retail stores, 15 farmers markets and 50 buyers clubs per week where they are purchased by more than 50,000 delighted healthy Californians. Mark is a pre-med trained retired medical educator for the Fresno County Health department. He served as a Paramedic for the EMS system of Fresno County for 17 years and ran about 15,000 EMS calls. Mark is a very active medical educator traveling around California, the nation and the world speaking on raw milk medical applications and safety.