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The UK Foodservice Operators' Business Sentiments and Spending Priorities 2013 - New Market Study Published

New Food market report from Canadean: "The UK Foodservice Operators' Business Sentiments and Spending Priorities 2013"

 

Boston, MA -- (SBWIRE) -- 05/06/2013 -- "The UK Foodservice Operators' Business Sentiments and Spending Priorities 2013" is a new report by Canadean that provides the reader with a definitive analysis of industry sentiments and explores how opportunities and demand are set to change in 2013. Additionally, this report also presents comparative analysis between three years of survey results. Furthermore, this report not only grants access to the opinions and strategies of business decision makers and competitors, but also examines their actions surrounding business priorities.

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Introduction and Landscape
Why was the report written?
This report is the result of an extensive survey drawn from Canadean's exclusive panel of leading UK foodservice industry executives; it provides the reader with a definitive analysis of industry sentiments and explores how opportunities and demand are set to change in 2013. The report projects revenue growth expectations of key stakeholders in the UK foodservice industry and identifies principal trends that will shape the industry in the next 12 months. Additionally, the report uncovers the key priorities of companies with regards to capital expenditure and identifies leading business concerns and subsequent efforts to negate them. The report also understands the critical factors influencing supplier selection and forecasts the possible changes in marketing budgets of foodservice operators.

What is the current market landscape and what is changing?
Overall, 35% of respondents identified at least some increase in customer footfall over the previous six months, whereas 44% expect an increase in footfall over the next six months.

What are the key drivers behind recent market changes?
According to 70% and 64% of profit sector respondents, 'innovating menu and drink menu options' and 'seasonal updating of menu and drink menu options', respectively, are considered important drivers of customer demand.

What makes this report unique and essential to read?
This report is the result of an extensive survey drawn from Canadean's exclusive panel of leading UK foodservice industry executives; it provides the reader with a definitive analysis of industry sentiments and explores how opportunities and demand are set to change in 2013. This report presents comparative analysis between three years of survey results. Furthermore, this report not only grants access to the opinions and strategies of business decision makers and competitors, but also examines their actions surrounding business priorities.

Key Features and Benefits
Projects the key pricing promotion activities of foodservice operators and forecasts changes in marketing expenditure.

Drives revenues by important parameters for customer satisfaction in the UK foodservice industry.

Identifies the leading concerns of UK foodservice channels.

Companies Mentioned in this Report: Whitbread, Spirit Pub Company, DandD London, Sodexo Prestige, Young's, GS1 UK, Burger King UK, Total Foodservice, Mc Donald, Starbucks, DBC Foodservice, Creed, ARAMARK Limited, Wilson Jones Catering Ltd, Compass group, Kudos, Baskin-Robbins, Nisbets, Kenco Professional

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