A brief overview of United States Frozen Dumpling Market is provided in the report based on product scope and market status & outlook.
Portland, OR -- (SBWIRE) -- 07/02/2018 -- Frozen Dumpling. It is a type of traditional Chinese food, they are one of the major foods eaten during the Chinese New Year and year-round in China’s northern provinces. Though considered part of Chinese cuisine, Dumplings are popular in other parts of Asia and in Western countries. It typically consists of ground meat and/or vegetable filling wrapped into a thinly rolled piece of dough, which is then sealed by pressing the edges together. Finished jiaozi can be boiled, steamed, or pan-fried.
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Scope of the Report:
This report focuses on the Frozen Dumpling in United States market, to split the market based on manufacturers, states, type and application.
Market Segment by Manufacturers, this report covers"
CJ
General Mill
Sanquan Food
Ajinomoto Windsor
Hakka
Day-Lee Foods, Inc.
Synear
Wei Chuan
CPF
Way Fong
Yutaka
InnovAsian Cuisine
Market Segment by States, covering
California
Texas
New York
Florida
Illinois
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Market Segment by Type, covers
Vegetable Dumplings
Meat Dumplings
Market Segment by Applications, can be divided into
Retail stores
Restaurant and Hotels
Supermarkets
Others
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