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United States Frozen Dumpling Market by Manufacturers, States, Type and Application, Forecast to 2023

A brief overview of United States Frozen Dumpling Market is provided in the report based on product scope and market status & outlook.


Portland, OR -- (SBWIRE) -- 07/02/2018 -- Frozen Dumpling. It is a type of traditional Chinese food, they are one of the major foods eaten during the Chinese New Year and year-round in China’s northern provinces. Though considered part of Chinese cuisine, Dumplings are popular in other parts of Asia and in Western countries. It typically consists of ground meat and/or vegetable filling wrapped into a thinly rolled piece of dough, which is then sealed by pressing the edges together. Finished jiaozi can be boiled, steamed, or pan-fried.

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Scope of the Report:
This report focuses on the Frozen Dumpling in United States market, to split the market based on manufacturers, states, type and application.

Market Segment by Manufacturers, this report covers"
General Mill
Sanquan Food
Ajinomoto Windsor
Day-Lee Foods, Inc.
Wei Chuan
Way Fong
InnovAsian Cuisine

Market Segment by States, covering
New York

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Market Segment by Type, covers
Vegetable Dumplings
Meat Dumplings

Market Segment by Applications, can be divided into
Retail stores
Restaurant and Hotels

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