Transparency Market Research

Wood Vinegar Market: Extensive Product Application and Growing Opportunities in the Food Industry - TMR

Global Revenues of Wood Vinegar Market to Cross US$ 1.8 Bn by 2025 End; Key Players to Prioritize New Product Launches & Innovative

 

Albany, NY -- (SBWIRE) -- 03/11/2019 -- The dynamic landscape of the global wood vinegar market is driven by vigorous competition among the top players. The global wood vinegar market is expected to find new applications in various industries during the forecast period, finds TMR. This is a notable factor that has raised the bar for small and new entrants in the global wood vinegar market. However, small-scale players are engaging in path-breaking innovations to offer competition to larger players.

The global wood vinegar market generated approximately US$1,295.4 Mn in revenue in 2017. The market is expected to grow at 4.9% CAGR during 2017 – 2025 and gross US$1,896.8 Mn in revenues by the end of 2025.

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The agriculture industry is expected to remain the most attractive industry for the global wood vinegar market due to its extensive product application and growing opportunities.
The global wood vinegar market has always experienced robust growth in Europe and Asia Pacific. The wood vinegar market in these regions is predicted to account for more than 60.0% of the total value by 2025 end. Asia Pacific is expected to register the fastest growth in demand during 2017 - 2025.

New and Natural Varieties to Drive Growth in Wood Vinegar Market in Agriculture

Wood vinegar has a wide range of applications in agriculture such as herbicide, a natural plant-derived pesticide, fungal growth enhancer, plant growth promoter, and in many other minor applications. The current conditions in the global market are conducive to its growth. Biomass-based products are becoming the one of the few viable alternative for growth for farmers as well as for food manufacturers. Moreover, the increasing awareness about their effectiveness and the competent pyrolysis technologies have improved crop yields. The food and beverage industry is also looking for natural flavors to replace artificial ones due to growing awareness about health and the tightening regulations.

The global wood vinegar market witnesses increasing collaboration and product innovations, reports Transparency Market Research (TMR). Major players in the market are also making notable investments in reformulation of existing products and new clean label products. This is expected to create a number of opportunities for end-use industries associated with the global wood vinegar market in the near future. Some important companies in the global wood vinegar market are Merck KGaA, Dongying Runyi Biotechnology Co. Ltd., Kerry Group PLC, Canada Renewable Bioenergy Corp., Agribolics Technology Sdn Bhd., and Frutarom Industries Ltd.

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Looming Environmental Challenges Expected to Hinder Growth

The wood vinegar market is also expected to face considerable challenges. As the market looks to chase new opportunities like growing applications, it faces a constrained supply challenge globally. Wood largely required in the wood vinegar market is obtained from natural forests. This dependence on natural wood is expected to create challenges for a reliable long term supply amidst growing concerns about deforestation and global warming. Additionally, as the application of wood vinegar in energy production increases, governments around the world are limiting the overall charcoal distribution, limiting the production of wood vinegar. However, companies in the market are focused on creating new products in a cost-effective manner. This is expected to drive growth for the wood vinegar market.