Market Research Future

World Specialty Frozen Bakery Market Is Expected to Reach a USD 3,434 Million by Foresight to 2022

Specialty Frozen Bakery Market Information- by Type (Bread rolls & Artisan Loaves), Customer-Type (Home Makers), Distribution Channel (Quick Service Restaurants, Foodservice) and Region Forecast to 2022.

 

Pune, India -- (SBWIRE) -- 11/02/2017 -- Market Overview:

In terms of value, Europe holds major market share in Specialty Frozen Bakery Market but in upcoming years North America will capture majority of market share due to increasing consumption of sweet baked goods in North America. Rest of World will witness higher growth rate followed by North America during the forecast period as popularity of specialty frozen bakery products is increasing in countries like Turkey, Brazil and South Africa. Rise in number of high end bakery shops have created a fast growing segment catering to modern discerning consumer demanding best in class patisserie goods, and varied products from across the world which is supporting specialty frozen bakery market.

The artisanal bakery is concentrated in Europe and specifically in United Kingdom. Increase in demand for artisanal bakery products worldwide is supporting specialty frozen bakery market as lower temperatures during freezing enhance shelf life of the products. Consumers have improved buying the artisanal baked products to enhance flavor to their kitchens, encouraging bakers to find new ways to match with consumer preferences this is opening up opportunities for specialty frozen bakery to reach across regions worldwide and cater to more consumers.

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Competitive Analysis-

The major key players in Global Specialty Frozen Bakery market are

- Aryzta AG (Switzerland)
- Flowers Foods, Inc. (U.S.)
- Rich Products (U.S.)
- Lantmannen Unibake (Denmark)
- Europastry Sa (Spain)
- Harry-Brot GmbH (Germany)
- Mantinga, UAB (Lithuania)
- Il Germoglio Food Spa (Italy)
- Grupo Bimbo SAB de CV (Mexico)
- Vandemoortele Bakery (France)

Key players are more focusing on acquisition to expand their business across the globe. Acquisition has become the major strategy for key players from last few years. Expansion and new product launch are two main factors which are contributing around significantly as major part of strategy share indicates as it helping company to increase their production capacity in order to fulfil increasing demand for various specialty froze bakery products.

By Distribution Channel Analysis-

North America and Europe together holds major market share in 2016 as QSR are quite popular for Specialty Frozen Bakery Market in North America and Europe. Rest of the World which includes Turkey, Saudi Arabia, Brazil and South Africa will witness maximum growth rate followed by North America during the forecast period.

Target Audience

- Bakery Industry
- Retailers and wholesalers
- Traders, importers and exporters
- Specialty Frozen Bakery Manufacturers
- Food Industry
- Frozen food suppliers

Key Findings

- In North America, sweet baked goods & morning goods holds more than 90% of market share in 2016

- The Global Specialty Frozen Bakery market is projected to reach USD 3,434 million by 2022 with CAGR of 4.45%

- Globally, the convenience/ independent retail is growing at higher rate of 4.89% during the forecast period 2016 to 2022.

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Table of Contents

1 EXECUTIVE SUMMARY

2 MARKET INTRODUCTION

3 RESEARCH METHODOLOGY

4 MARKET DYNAMICS

5 MARKET TRENDS

6 GLOBAL SPECIALTY FROZEN BAKERY MARKET-BY TYPE

7 GLOBAL SPECIALTY FROZEN BAKERY MARKET- CUSTOMER-TYPE

8 GLOBAL SPECIALTY FROZEN BAKERY MARKET-BY DISTRIBUTION CHANNEL

9 MARKET -BY REGION

10 COMPETITIVE LANDSCAPE

11 COMPANY PROFILES

Continued…..